Easy, delicious & has all the nutritional goodness... Raw Mango Butter!!
Delectable little sugar cookies with just a hint of cherry jam swirled inside...
A cookie on a stick
Turkey & Gruyere Panini with Roasted Garlic & Onion Jam
Turkey, Arugula, Red Onion Jam, and Point Reyes Blue Cheese
A scrummy Aussie white with Jamie Oliver's Green Chilli
First Frost Green Tomato Jam
Australian Damper Bread with Bacon and Pumpkin Jam
Pear and Champagne Confit: the latest recipe in our preserving and canning challenge!
Autumn Fruit Crumble and a Damson Jam recipe
Apple Chutney - Condiment Week concludes with sweet heat
Spiced Cranberry-Apricot Marmalade - made in the CrockPot!
Peanut Butter and Green Tomato and Jalapeno Jam Sandwich
Top your pancakes with this Marmalade and Whisky Ice Cream. A perfect start to a weekend morning!
A Cozy Kitchen makes Fig and Cinnamon Jam. Perfect for a crisp autumn day.
A great way to use up all of your green tomatoes - simple but diving green tomato relish spiked with orange marmalade
Apple & Plum Powdered Puff Tartelettes with Golden Peach Jam
Stilton and Apricot Preserves on Homemade Puff Pastry
[DB] - Malaysian Sambal Ikan Bilis (Anchovies Sambal) and Kaya (Coconut Jam) Vols-au-Vents
Roasted Garlic & Onion Jam
Homemade jam is easier than you think and perfect for impromptu tea parties.
Figs with goat cheese and Jamon Serrano
This yeast doughnut from Poland makes a versatile canvas for your favorite filling.
Grilled Cheese Sandwich with Green Tomato and Jalapeno Jam
Light and sweet and airy - Cottage Cheese Pufflets for TWD.
Green Tomato and Jalapeno Jam
A brilliant breakfast cake recipe excellent with an espresso or a cappuccino.
Creole "red" jambalaya with sausage, chicken, and tomatoes.
Mom's recipe of homemade fig jam with walnut & cloves. Scrumptious in an addictive way.
Wonderful plum jam with almonds.
Jam-filled pastries with a secret ingredient in the dough - cottage cheese. Intrigued?
Jam Thumbprints: crispy and soft at the same time; perfection!
This creamy fresh homemade ricotta is so easy to make and delicious paired with homemade jam.