Cat Cora’s Bucatini Amatriciana with Bacon
Spaghetti and Meatballs - my daughter's dream meal, and after I made them - mine as well!!
Homemade Fresh Pasta
Penne all tartufo e funghi porcini - Pasta with mushrooms and truffle in cream souse
Sweet and tart with plenty of crunch. This healthy salad Sicilian flavors including pistachios.
Pasta Puttanesca with capers, Kalamata olives, basil, and a little bit of spice
Fresh rolled and cut Gnocchi
A simple classic that always pleases. Pasta alla Carbonara.
A ham and cheese sandwich from Amato's, inventor of the "Italian" sandwich in Portland, Maine.
Pasta e ceci: a typical Italian comfort food with chickpeas [recipe in French and Italian]
Butternut Squash and Cannellini Soup
Farfalle with Tomato-Cheese Sauce. Recipe with step-by-step photos!
Chocolate Biscotti - Made with a little butter - yes, my Italian grandma would shudder. A deviation from the tradition.
Welcome cooler temperatures with open arms. A duo of cold-weather soups makes it so easy -- take your pick of curried pumpkin or pasta e ceci.
A White Soup, Creamy Cauliflower and Taleggio Soup
Marinated Sardines with Arugula and a zesty dressing of garlic, lemon, parsley and chilli - one of the bright and vibrant small plates at Jamie Oliver's Italian restaurant.
Decadent but simple Artichoke and Mushroom Pasta.
Bresaola-Wrapped Persimmons with Baby Arugula: a simple yet oh-so-flavorful appetizer to impress your guests!
Pappardelle Pasta with a creamy tomato sauce with garlic greens! Perfect for National Pasta Day!
Pizza Hummus, a delicious dip, spread or topping for pizza and tarts! Vegan friendly.
Alternating layers of amazing meat sauce, ricotta and mozzarella make this the ultimate lasagna. Easy step by step photo directions.
Pizza's back on the menu, now gluten-free!
Pumpkin Gnocchi - pillows of pumpkin and parmesan in a browned butter and sage sauce.
Chorizo sausages made with love
Freshly baked Italian bread with butter.
Roasted veal tongue salad from Convivio in New York City.
Pumpkin Lasagna baked inside of a sugar pumpkin. An impressive dish for your holiday table.
Slow roasted pork cooked in a savory onion sauce is perfect with pasta on a cool, fall evening.
Red Velvet Cake
"you dont just grow a chicken, you form a relationship..." and then you cook it and eat it! Chicken Paillard with Parmesan Bread Crumbs, and a feature on Jidori chickens
Reminiscing about eating my way across Italy with this crispy cod with sage butter.
Spinach, cannellini beans and pasta: power lunch!
Italian Panini and Broccoli and Cheese Soup
Autumn Minestrone Soup