This is rich, very, very rich indeed, a huge, decadent slab of tart, bitter chocolate gently flavoured with Italian liqueur.
The recipe for Linguini con acciughe is found in many parts of Italy but often not on many restaurant menus’. It is the primo piatto of my family’s Christmas Eve dinner.
Butternut Squash Lasagna... Completely from scratch!
Rainbow Cookies all dressed up for the Holidays.
Italian Anise Cookies for Christmas
Perfect cookies for Santa...perfect chocolate biscotti with coffee in the morning!
How to make Italian sausage wontons (plus youtube video)
Chocolate Pudding with Amaretto
These beautiful and chic ginger panna cotta with tangerine gelee are the prefect dessert this Christmas!
Coconut Cake - Infused with Malibu Rum and Orange Zest
Mascarpone Polenta with Sausage and Peppers
Panforte di LunaCafe: Quintessential Northwest panforte nero with extensive testing notes and tips.
Black Forest Cake.
Tuna rabbit (Italian cuisine)
Fresh Egg Fettucine coated in a delicious creamy pesto-like sauce made from Cavolo Nero, Anchovies and Parmesan.
Homemade Pizza - With wild mushrooms, broccoli, sweet potato and sun-dried tomato pesto. [recipe]
Italian Almond Sbrisolona
Chocolate Rum Raisin Cookies
Via Armenia Pizza at Dee's in Forest Hills, NY
Spinach and Cheese Stuffed Manicotti with Marinara
Croccante - Italian Pine Nut Brittle is a delicious and easy treat to make for the Holidays!
Chocolate Amaretto Tarts
Quinces and Plums Preserve: Italian "Mostarda Bolognese"
[recipe] Pasta with Ricotta cheese and Fennel, served with lemon zest, pine nuts and small white beans. Yum!
Black Bean & Spicy Sausage Soup with Sesame Parmesan Twists and a gesture made in the true spirit of the holidays.
Mushroom Cacciatore for Italian Mushroom hunters!
Bourbon Balls - made with gingersnaps and a big bourbon kick!
Making fresh pasta at home is much easier than you'd think when you follow my easy instructions with step by step photos.
Homemade Italian meatballs and marinara... make a big plate of heaven like this for less than $2!
Fresh tagliatelle with lamb ragù, pecorino and mint. The perfect recipe for a lazy Sunday afternoon.
Mario Batali's Stuffed Manicotti with Beef
Packed with goodness and great flavor, Minestrone is one such soup from Italy. Best eaten in fall or winter months, minestrone makes a perfect light and healthy meal for lunch or dinner.