Tomato, Cheese and Basil, a heavenly combo of flavors when it comes to Italian food. Here is a quick & recipe - Margherita Tortilla Pizza.
Spaghetti with roast cherry tomatoes, chili and basil
Capellini with meat sauce
Authentic tuna pasta. All done in under 10 minutes!
Sometimes you just gotta take a break from hard-core carnivordom, and these are the way to go— recipe from NYC's The Meatball Shop.
You’ll love the way the aroma of these meatballs fills up the whole house on a dreary, rainy day. Serve with a big bowl of pasta.
How to Make Perfect Pesto Every Time
Black Currant Semifreddo - A little healthier version of amazing Italian dessert
How to Roast Garlic... creamy, dreamy, sweet, incredible garlic for pizza, pasta, soups, sauces, dressings, or just by itself!
Smashed Avocado + Tomato Basil Bruschetta. A healthy appetizer ready in 10 minutes.
Hearty italian meatballs made with sausage instead of ground beef. Ready in 45 min.
Bon Appetit's summer white bean ragout with toasts
A gluten and dairy free vegetarian version of a Meatball Hoagie with Marinara Sauce. Perfect for Meatless Monday!
Roasted and marinated peppers. Delicious and you have almost nothing to do [recipe in French and Italian]
Ground smoked bacon is mixed in with turkey in these easy and flavorful turkey meatballs
Juicy burgers made from the Piedmontese breed of cattle.
Fagioli all'uccelletto - a typical dish from Tuscany made of beans cooked in a delicious tomato and sage sauce.
roasted summer panzanella (italian bread salad) with peas and artichokes
How we used to preserve summer and French beans preserved in oil with black peppercorns, garlic and bay leaves
30 minute skillet lasagna
Caprese Grilled Cheese Sandwich with Balsamic Roasted Tomatoes
Bruschetta risotto: a summery tomato risotto, and what to do with all of that leftover bruschetta juice!
Pasta with smoky, grilled marinara!
Mushrooms sauteed in Browned Butter and Sage over Cheesy Polenta
Chicken Parmesan: This classic cheesy recipe gets the Good Food makeover
Mediterranean Pasta Salad with Olives and Feta
Negroni and Shaddock's Fizz cocktails, featuring of-the-retro-moment Aperol.
Fried Parmesan Cheese-Battered Lamb Chops from Hazan Family Favorites by Giuliano Hazan
Spaghetti Aglio Olio - a simple supper of pasta, garlic, and oil.
Friselle pugliesi - typical Italian sandwiches from Apulia. Quick and simple snack.
Savoiardi - homemade Italian biscuits used in trifles, charlottes, and tiramisu. (scroll down for recipe in English)
Chicken & Mushroom Marsala Pasta: a new twist on a classic.
Spinach Tagliatelle with Porcini Mushrooms
green spinach & herbs ricotta gnocchi