Tiramisu Cupcakes .... Nothing can taste better than these eggy sponge cakes soaked with marsala coffee cocoction and topped with mascarpone whipped cream frosting
Chiacchiere, Venetian Fried Pastries - Sweet pastry deep fried until crispy and dusted with confectioners' sugar typically served for Italian Carnevale.
Crema Di Latticello {Buttermilk Cream}, simple Italian Dessert similar to Panna Cotta but this eggless custard is lightened with whipped cream making it extremely light and creamy.
Italian Mini Dessert-Budino alla Vaniglia-Budino may be a simple Italian Pudding but it's a simple, mouth-watering rich and creamy pudding. I've paired it with plump, sweet and juicy blueberries, perfect for summer entertaining
Traditional Italian Cookies-Pesche Dolci-filled with crema pasticcera or peach jam cookie crumb filling, shaped, decorated and dipped in a White Martini colouring to resemble fresh peaches.
Chocolate Caramel Tarts 4 layers of pure indulgence in a sweet, hazelnut shortcrust pastry-caramel, toasted hazelnuts, dark and milk chocolate ganache, milk chocolate glaze, whipped cream, caramel sauce and hazelnut praline.
Cannocini di Sfolgia, Italian pastries filled with Chocolate Crema Pasticcera, dipped in chocolate and rolled in toasted hazelnuts, pistachios and almonds.
Crostata di Fragole - Sweet hazelnut short pastry, creamy crema pasticcera and topped with sweet & juicy seasonal strawberries & the tastiest Grand Marnier-Apricot glaze.