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![[recipe] Lemon Sorbet with Ginger and Blueberries as garnish.](http://images.tastespotting.com/thumbnails/166124.jpg)
[recipe] Lemon Sorbet with Ginger and Blueberries as garnish.
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Mango and Coconut Crème Caramel, a French dessert with an Asian twist.
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![[recipe] Matcha Green Tea Crème Brulée served in Japanese Tea Cups.](http://images.tastespotting.com/thumbnails/125434.jpg)
[recipe] Matcha Green Tea Crème Brulée served in Japanese Tea Cups.
