4 ingredients + prawns make this mouthwatering appetizer, straight from India's West Coast. The taste will take you straight to the tropics.
Pub Grub ~ Fiery Chicken 65
Roasted Cauliflower with so much flavor!
Avocado Roti (Indian flat bread)
Prawn and Couscous salad with Vietnamese dressing, a weight-watcher’s healthy summer lunch.
Homemade Madras Curry Paste
A comforting meal with spinach sambar and potato curry!
Brinjal Masala kuzhambu (A flavorful gravy with fine selected masalas )
Light summer Fish curry with vegetables
Cashew Fruit Lemonade - a complete Vegan Drink without acidic taste
Chai-Spiced Sticky Buns with Brown Sugar Rum Sauce
Pan fried prawns / shrimps with Indian flavours
Veg Caldin is delicious, healthy, nutritious with hint of coconut milk and tastes great with steamed rice.
Rice with spinach and spices, healthy and delicious one pot meal
Dal sambar for idli , dosa
Red chilli coconut chutney recipe - Kerala-style coconut chutney for idli, dosa, uthappam, etc.
Spelt Grain Pudding - A healthy indian festive treat
Green Moong Dosa -Pesarattu
Mini Cocktail Samosa
Indian Spiced Cucumbers and Peas with Fresh Mint
Perfectly Crisp Tandoori Naan in Less than a 1 Minute at Home!
Idli upma with onions. South Indian breakfast using leftover idlis.
Indian Mango Lassi
Indian Roasted Chickpeas!
Bottle Gourd in Spiced Yogurt.
Plantain and Spinach Curry with Lemon.
Indian soup with Lemon and tomato - Lemon Rasam
Shondesh - a sweet from Eastern India that simply melts in your mouth. And is simple too!
Leftovers? Try this tasty Chicken Vegetable Pullao made from leftovers
Sweet Potato Pakoda / Fritters.
Just a few ingredients and you can make this delicious pudding with Vermicilli !
Salty Sweet Garam Masala Caramel Corn with Pistachios
Creamy Vegan Bell Pepper Curry
Low fat, Protein rich Chickpeas curry (Chana Masala). Tastes great with any kind of bread