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Burnt Chili Garlic Noodles: Hot smoky flavors and easy to make
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Ginger, Chilli Chicken: Crispy, Spicy, Zesty and loaded with Indo-Chinese flavors
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Triple The Onions! Swirly Leek Noodles..with scallions & shallots.
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Palak Paneer/Saag Paneer: hearty, wholesome Indian recipe with Paneer simmered in spiced spinach, with a tiny drizzleof cream
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Chili Paneer - Paneer/Indian Cheese stir fried in a spicy soy chili sauce . One of the popular recipes of the Indo Chinese Cuisine
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Gobi Manchurian/Cauliflower Fritters in Spicy Sauce: another star of the Indian-Chinese Cuisine.
www.msadventuresinitaly.com
Street food in India - from ice cream to Indian Chinese, I tried it!
