Croissant French Toast - After trying French toast on croissants, you'll never go back to using bread!! Soft, tender, and so buttery it just melts in your mouth!! Fast, easy, and a breakfast worth waking up for!!
Herb-Roasted Tri-Colored Carrots - Lightly caramelized around the edges, crisp-tender in the center, and seasoned with rosemary, thyme, and parsley!! A trusty side that you'll make again and again for holidays or easy weeknight