lifesmorgasbord.blogspot.com
Life's Smorgasbord reminds that it's Spring everywhere else with Lavender Stars
www.cookingbytheseatofmypants.com
Simple ingredients can yield a symphony of flavors. Bagels with Salmon and Dilled Cream Cheese, truly more than the sum of their parts
www.bunrab.com
The condiment plate at Pizzeria Delfina has a sprig of dried oregano, red pepper flakes and grated Reggiano - what else could you possibly want?
janetching.wordpress.com
The easiest & most convenient way to preserve garden herbs, e.g. basil
foodloveswriting.com
Lavender (or in this case, purple sage) makes a wonderful addition to cooking, adding a subtle hint of unique flavor to buttery cookies.
openmouthinsertfork.blogspot.com
Some crave chocolate. Others go for ice cream. I crave roasted cauliflower with garlic and parsley.
ourkitchensink.wordpress.com
Roast Chicken & Sage Pesto Panini.
madchilli.wordpress.com
fresh might be hard to come by, so maybe dried figs would work in this Caramelized Onion Fig Blue Cheese Thyme Tart from Mad Chilli
onceuponaplate.blogspot.com
Refreshing & nutritious Blueberry Smoothie with Fresh Basil
sixcoursedinner.blogspot.com
Homemade truffles with rosemary: guaranteed to please everybody.
swirlandscramble.blogspot.com
Mango "carpaccio" with mint & tequila topped off with coconut ice cream
thursdaynightsmackdown.com
lamb and grilled red onion tacos with tomato-mint relish - a fun twist on a classic flavor combo.
www.angelasfoodlove.com
Tarragon perch with ratatouille -- a favorite dish inspired by Chef Hugo Wolfer at La Cordonnerie in Paris.
www.crabbycook.com
Roast Beets with Lemon, Olive Oil & Mint. A sweet-tart side dish perfect for autumn.
www.bakingobsession.com
Paste Fritte (Fried Pizza Dough with Soppressata and Sage)
wwwthinkingaboutfood.blogspot.com
These pretty farfalle presented me with a challenge, how to adorn them without overwhelming them!!! A creamy minted pea and bacon sauce was the answer!!
aapplemint.blogspot.com
baked ricotta, parmesan, and roasted red pepper with pesto for a solo breakfast...sure beats a pop-tart
www.davidlebovitz.com
Fresh Grape Sherbet by David Lebovitz
chimeraobscura.com
Sheep's milk ricotta gnudi with sage browned butter and walnuts. It'll cure what ails ya'.
andthenidothedishes.blogspot.com
Chicken meatballs with parsley, lemon grass and a sweet, caramelized exterior.
www.cookingdownunder.com
Haloumi and beetroot salad with mint and lime dressing.
maninas.wordpress.com
Fragrant and spicy mint and coriander chutney from the princely state of Hyderabad, India
www.todaywasfun.com
The beautifully packaged tea star is the perfect end to any dinner party or festive occasion- a variety of tasty loose leaf teas in individual teabags with the bonus of fortune cookie like wisdom to share with your friends.
www.eatingoutloud.com
Savory herb mustard glazed salmon makes for a dish even salmon haters might like!
souvlakiforthesoul.com
Greek meatball soup aka "giouvarelakia". Flavoured with rice, parsley, dill and the famous avgolemono sauce.
konosur.blogspot.com
Parsley flatbread, to be served as a dip for some Big Bowl Chili
