South African Sausage with Collard Greens, Ethiopian Spiced Butter, and Cashew Rice from Sausage by Victoria Wise. Photo by Leo Gong
Roasted Butternut Squash, Pomegranate, and Roquefort Salad from the new Deliciously Organic Cookbook
Brussels Sprouts in Black Bean Sauce
Fluff-Filled Chocolate Madeleines - a playful spin on a classic treat!
Mixed-greens and Sausage soup from January's Bon Appetit.
Beans and turnip greens soup
It's cold and snowing in NYC. Warm up with this unique miso soup.
Enough tang, salt, and bite to chase away chilly evenings: Raw Tuscan Kale Salad with Chiles & Pecorino. Deliciously healthy!
Midnight Crackle Cookies. Tuesdays with Dorie makes these rich chocolate cookies.
Pear Bleu Cheese and Candied Walnuts - My favorite salad from Nordstrom's Cafe; the home version!
Winter Mache Salad, Crispy Egg, Homemade Garlic Ranch Dressing
Blueberry Crumb Cake
it's not often we love images of boiling vegetables, but this one of chard from smitten kitchen is gorgeous...! recipe for Chard and White Bean Stew
Whatever the question, the answer is the same.
Southern Style Collard Greens with Smoked Turkey by MyLifeRunsOnFood.com
Chicken Soup with Rutabaga and Greens: a healthy meal on any day, but particularly nourishing when you're sick.
This mushroom soup from Dorie Greenspan is perfect for eating lighter in the new year.
Mashed White Beans with Spinach and Olives
(Healthy) Fish Tacos with Mandarin Orange Salsa ~~ quick, simple and so delicious!
Beets are the star of this creamy risotto. Hints of ginger, rosemary, caraway, anise, and tangy goat cheese make for an indulgent meal.
Midnight Crackle Cookies - dark, rich and full of chocolate goodness!
Kale Caesar Salad with Savory Croutons. An addictive way to eat more kale than you thought possible.
Get your cleanse going with this Roasted Beet Salad with Orange Vinaigrette.
Greens and rice soup; a clean start to 2011.
A healthy breakfast smoothie that includes a serving of green leafy vegetables!
Black-Eyed Pea Soup with Collards and Ham Hocks from Falling Off the Bone by Jean Anderson
End the year on a sweet note with these speculoos from Dorie Greenspan's Around my French Table.
Quick Collards--how to make this green in a hurry!
New Year's Good Luck Dip with collard greens, bacon, onion and red bell pepper
Shaved Brussels Sprouts Salad is made from thinly sliced ribbons of raw Brussels sprouts in an intensely citrus vinaigrette with egg and almonds.
Southern Traditional New Year Food, for prosperity and health. Black Eyed Peas and Collard Greens.
Need a little luck this New Year? Try this recipe for creamed collards.