lostpastremembered.blogspot.com
When Princess Grace ate with the Kennedys at the White House, she had lemony lamb with sherry glazed vegetables – elegant, delicious and easy to make!
www.thespeckledpalate.com
An adaptation of Grace Parisi's Penne Arrabbiata, a spicy tomato sauce over penne pasta.
www.icancookthat.org
Cannoli Cupcakes with Marsala-Chocolate Whipped Cream
www.ovenadventures.com
Profiteroles with Chantilly Cream - If I can make them, you can.
cook-snap-repeat.blogspot.com
Stir-fried beef and broccoli - fast and better than at the restaurant!
foodnouveau.com
Moroccan-Spiced Lamb Patties with Peppers and Halloumi - great in a pita or a hamburger bun!
www.projectfoodie.com
Stir-Fried Ginger Tomato Beef from IACP & James Beard nominated Stir-Frying to the Sky’s Edge by Grace Young
apronofgrace.com
Yummy, crunchy deep fried whole potatoes. A great way to use up the baby potatoes!!
A succulent, baked pork loin with gravy made from the broth.
A creamy and delish mayo type spread to be used on sandwiches, crackers, etc.
www.kevineats.com
Neal Fraser's Sautéed Day Boat Scallop at Grace's Final Dinner Service
tangbro1.blogspot.com
Braised Beef Cheek - kabocha squash ravioli, san andreas
casshouse.typepad.com
Cass House's Jensen Lorenzen lets beer inspire his menu for a pairing: Penn Cove Black Mussels and Frites with Bratwurst and Belgian Ale [on their own blog!]
www.seriouseats.com
Grace Jones goes Chocolate for an Album Cover