Easy and delicious no-cook, gluten-free, fig appetizers that can be made in advance slightly modified from the original recipe published in the December 1997 edition of Bon Appetit.
5 ingredient raw honey and goat cheese appetizer - with pistachios, apricot jam and honey - the best and easiest appetizer ever!
Goat cheese and strawberry tartine
Balsamic Roasted Mushroom with Goat Cheese
These delicious crostini’s are topped with creamy goat cheese, sweet dried cranberries and fresh rosemary for a light, flavorful appetizer!
Goat Cheese Dressed for a Party: Creamy, tangy goat cheese is taken to a whole new level with this delicious dressing!
Chevre (goat cheese) with apricot and honey appetizer
Summer Tomato Tart with ricotta, goat cheese, and herbs
Roasted Red Pepper, Goat Cheese and Basil Pinwheel appetizer bites