Salmon, Radish + Apple Salad with a Simple Citrus Dressing
Super Green Smoothie
Salsa Verde Brown Rice Chicken Tortilla Soup (Dairy Free)
Try the savory side of yogurt with a healthy and delicious savory yogurt parfait that packs 17 grams of filling protein and no added sugar!
This Paleo Apple Cinnamon Bread is a healthy breakfast or snack made with applesauce! This gluten-free and grain-free loaf is so easy.
This hearty Ribolita aka Tuscan Bean + Kale Soup is the perfect meal to transition from winter into Spring. Warm, satisfying and healthy.
Simple, flavoursome and delicious Scrambled Tofu Buckwheat Bowls - Vegan + Gluten Free!
Take this season up a notch with this whole foods based peanut butter vegan gluten free carrot cake and whipped peanut butter cream cheese frosting.
South Indian style Aebleskivers (Paniyaram) made with barnyard millet rice. Healthy breakfast recipe. It is vegan & gluten free.
Traditional Russian Easter paskha, a festive dish made of cottage cheese (tvorog), butter, dried fruits and vanilla.This paskha recipe is healthy and incredibly delicious
Morning Green Juice with Jalapeno + Cilantro
The perfect roasted pork tenderloin meal... made with love, garlic and mirepoix!
roasted pistachio chocolate bars
Chicken Shawarma Fries with Mediterranean Salsa and Garlic Sauce are a party on a platter! Full of delicious, fresh and bold flavors.
Try this quick and easy recipe for Barramundi in Tin Foil with Soy, Ginger and Onion and have dinner on the table in minutes!
Big Skillet Dinner - A weeknight dinner customized with ingredients you have on hand and what's currently in season.
Soba Noodles with a Lemony Kale + Hemp Seed Pesto
Tropical Fish Tacos Wrapped in Lettuce Leaves
Cauliflower, Pear + Fennel Soup with Parsnip Chips
Grilled Corn with Jalepeno + Lime Butter
Pistachio Pasto with Artichoke Heart, Kale + White Bean
Zucchini Pasta with a Classic Basil Pesto
Ginger Apple + Pears with a Pistachio + Cardamom Crumble
Delicious chocolate macarons
Zoodles with creamy vegan cashew pesto and oven roasted tomatoes
Home made chocolates made with cacao butter and a gooey salted date caramel filling are just the thing for Easter.
3 Ingredients Almond Oat Bar
Got some bananas that are getting too ripe too fast? Don't throw them out! They're perfect for these gluten free donuts!
Hazelnut Mochaccino Cookies blend hazelnut and chocolate, infuse espresso, and are topped with smoked salt or chocolate drizzle. (GF, V)
This herb roasted barramundi with Meyer lemon vinaigrette is healthy, flavorful, and on the table in 20 minutes!
Gluten Free Oatmeal Raisin Muffins made with rolled oats, raisins, unsweetened applesauce and almond butter.
With just 3 ingredients and 2 minutes you can make a delicious chocolate fudge sauce.
Vegan Coconut Maple Tahini Granola; because tahini isn't just for hummus
Lemon Poppy Seed Oatmeal - vegan + gluten-free