Three Ingredient HEALTHY Ice Cream! Only takes 5 minutes to make!
The gluten free chocolate puddings are an entertaining dream. Make the batter and freeze it. When ready to serve pop them in the oven and bake from frozen.
Everyone will love this veggie pasta bake!
Hate dry, crumbly scones? Me too. But these ones are the moistest you'll ever eat!
Asian-influenced veggie noodle salad with tofu and sesame seeds.
Stew vegetables and ground beef with chili and espresso for a hearty, spicy one pot meal that tastes better the next day.
Raspberry Protein Shake - A light, healthy smoothie drink made with raspberries and vanilla protein powder.
Crispy Lentil Energy Bites! A totally delicious new way to enjoy protein packed lentils.
Best Ever Mushroom Soup
Take your smoothie to the next level with this Green Coconut Kiwi Banana Smoothie Bowl -- green smoothies have never been so good!
Gluten Free Garlic Herb Turkey Meatballs STUFFED with zucchini and served with a fresh tomato cucumber salad - YUM!
This Grain Free Crumb Pie Crust is Grain Nut Free, and Gluten Free. It contains chocolate cookie crumbs that are made with paleo-friendly tapioca flour, and coconut flour. It makes a wonderful no bake ice cream pie!
Easy Chicken, Chorizo and Shrimp Paella is a one skillet supper that’s simple yet anything but ordinary.
Maple Cinnamon Pecan Butter
Spiralized Sweet Potato Breakfast Burrito Bowl - Paleo friendly, Vegetarian and ready in 20 minutes! Perfect for a healthy breakfast OR dinner!
vegan tofu tacos with a lentil "sausage" and a spicy mango and jicama salsa. Start your day off feeling awesome!
This layered raspberry cake invites you in for a bite or 10 with the perfect balance of tartness from the raspberries and sweetness from the topping!
The lavender's flavor in these truffles is earthy but really makes the chocolate pop. These are the perfect treat to gift to your loved ones or yourself!
These chocolate dipped chocolate cookies are filled with love and made with no grains, no gluten and no nuts. Dip them in milk, and prepare to be amazed.
These Black Forest Cupcakes are kicking off my Valentine's Day Dessert Showcase. They are made with a homemade cherry filling & topped with whip cream.
These plantain chips are easy to prepare, quick to cook and make a healthy grab and go snack. If you can, go ahead and dip them in that Maple Bacon Aoili!
These mini berry cobblers are the perfect size for you to enjoy on your own! They are free from gluten and grains and the lemon zest really kicks these up!
These lemon bars incorporate bananas and leave out time in the oven to give you extra time for enjoyment. Oh, and they are impossible to put down.
Oatmeal-Raisin Pancakes- gluten free, vegan and heart healthy! Enjoy leftovers throughout the week.
Gluten Free Pancakes with Cinnamon Honey Butter
Beef & Green Bean Stir Fry
Overnight Oat & Millet Sourdough Waffles GF
Roasted Eggplants with Mung and Chana Dal Salad
Decadent and Tasty Gluten Free Chocolate Cheesecake Bites!
Learn how to make sweet cherry sauce
Blood Orange Gummies with Kombucha (AIP): a tasty treat that's also really good for you!
Step-by-step for how to make authentic falafel.
Roasted Cauliflower and Chickpea Soup
Rolled Meatloaf stuffed with Sweet Potato Puree, Brussels Sprouts and Sauteed Mushrooms. A spectacular recipe you'll want as part of your regular rotation!