justeatlove.com
Pfeffernusse Cookies. They may be hard to say but they are easy to eat, and they're vegan!
www.themeaningofpie.com
Warm German Potato Salad...a tangy, bacon filled side for a summer feast.
blog.junbelen.com
Black Forest Cake. Recipe from Saveur Magazine.
www.foodiecrush.com
Dutch Baby breakfast with a squeeze of fresh orange
www.acouplecooks.com
The very essence of simple summer dishes - German Cucumber Salad. Try it today!
noonionplease.wordpress.com
Flammkuchen - a lovely pizza kind dish, ideal for hot summer days
weefoodiefashionista.wordpress.com
Creamy, smooth garlic herb butter is the perfect condiment for summer grilling.
janedeereblog.blogspot.com
Bavarian Soft Pretzel Rolls. Soft, buttery, chewy with a touch of salt. YUM!
bakingdom.com
Fudgy German chocolate brownies with brown sugar pecan crust and topped with homemade coconut-pecan topping from Bakingdom
backtoherroots.com
Happy birthday to me! German chocolate cupcakes!
www.cupofsugarpinchofsalt.com
Dark and decadent Black Forest Cake Cupcakes (Schwarzwälder Kirschtorte Cupcakes): Tart cherries, rich dark chocolate, fluffy whipped cream and a touch of Kirsch!
voodooandsauce.com
Classic Dutch baby pancake, easy enough for an unsupervised child to make.
ericisaac.com
Cured Pork Belly - Horseradish, Pickled Ramps, Apple at Edi & The Wolf in LES, NYC
smittenkitchen.com
pasta pushed through a colander! spaetzle {recipe} from SmittenKitchen
afoodcentriclife.com
Oven-baked Dutch Babies are a cross between a pancake and popover, easy to make for breakfast or brunch. Top with whipped cream and fresh berries for a morning treat.
www.myrecessionkitchen.com
German Chocolate Cupcakes-super light and moist cupcakes with coconut pecan topping-all vegan!
healthy-delicious.com
Chicken and Spaetzle Soup. Springtime perfection.
cookingweekends.blogspot.com
German Semmel Knödel. A great way to use up day old bread and a nice alternative to mashed potatoes.
messinthekitchen.blogsite.org
Special deviled eggs stuffed with a rich version of the famous german obatzda...for Easter
inthelittleredhouse.blogspot.com
What is a Hootenanny? The perfect breakfast!
sssourabh.wordpress.com
A red themed pizzeria/restaurant in Berlin with red liquids in bottles adorning a wall
gastronomyblog.com
![[Recipe] Searching for a baking challenge? Try making homemade soft pretzels!](http://images.tastespotting.com/thumbnails/272614.jpg)
[Recipe] Searching for a baking challenge? Try making homemade soft pretzels!
www.okiedokieartichokie.me
Tartines | Sardine, Herring, and Radish + Herby Butter
honestcooking.com
The Knödel Is A Classic German Food, Explained By Steen Hanssen
honestcooking.com
Steen Hanssen explains the wonder that is Schweinhaxe - the German tradition of eating volleyball sized pork knuckles.
rx4foodies.wordpress.com
My first attempt at baking in 15 years... frustrating, but rewarding!
