Gluten free walnut apple cake with sour cream.
Boston Cream Pie - why do they call it a pie when it's really a cake? Hardly matters when it's delicious.
Bow-Tie Kichel, Gluten Free & Dairy Free. A simple but tasty little Jewish cookie that is loved by all, especially during the Jewish New Year.
Simple and moms fave mushroom onion saute.
Pistachio Berry Friands
Corn, Black Bean and Fire-Roasted Tomato Salad
This Gluten Free White Sandwich Bread was my re-introduction to sandwiches the gluten free way.
Lemon-Tarragon Deviled Eggs with Goat Cheese. Even better with home-made mayo!
Braised Pork Shoulder with Chiles & Cinnamon. Braise once, feast twice.
Apple and Parsnip Slaw- the perfect Fall Salad
Samoa Bars - buttery shortbread topped with chocolate, caramel, toasted coconut and more chocolate.
A delicious, Italian twist on the traditional hummus. Chickpeas, basil and garlic, blended into a creamy dip and served warm.
Pumpkin Spice Pancakes. Gluten Free. High in Protein... And as delicious as a slice of cake!
Light and refreshing broccoli salad with tomatoes, avocado, pepitas, and cilantro.
Got yourself some high-quality 'shrooms? A simple risotto is the perfect way to showcase their flavor.
Indian Shakshuka - Poached Eggs in a Curry Sauce
Tomatillo and Pumpkin Seed Sauce with Shrimp (Pipian Verde con Camarones)
Greek Lentil Soup. Vegetarian, gluten-free, and full of flavor.
Tomato Cheddar Pie is perfect for the transition from fresh summer flavor to the comfort food of fall.
Plum Upside-Down Cake. Simple and rustic allowing the flavor of the plums to shine.
Brown butter crispy rice treats
Zucchini gratin- Italian style comfort- gluten-free and dairy-free.
Chocolate & Pear Clafoutis
Healthy lunch: Baked Eggs with Spinach. Loaded with Zinc and Vitamin B6 for healthy foodies.
Raw, vegan lasagna with walnut sage "sausage"
Buttermilk Panna Cotta
Pistachio Crisps - Sweet, Salty, Elegant and Easy! So light and crispy you won't believe it is gluten free!
Rosh Hashanah Honey Cake, Gluten Free & Dairy Free. The best honey cake you'll ever taste - ever!
Tender strips of chicken coated with unsweetened coconut and almond flour, served with a spicy peach sauce. A paleo dieter's delight!
Chocolate Cream Pie - so sinfully rich you will never believe it is gluten and dairy free!
My flight of Big Ass Beers at Library Alehouse consisted of Dogfish Head's Olde School Barleywine, World Wide Stout and the rare 120 Minute IPA.
Stunning olive oil, peach and raspberry semifreddo. Easy and elegant. [recipe in French and Italian]
Maple Tomato Salsa: inspired by a recent trip to Vermont.
Creamy homemade Mac and Cheese with Quinoa Pasta