taco + noodles = taco noodles. Delicious!
Peameal Bacon and Kimchi Breakfast Muffin
Chinese American Potato Salad
WP24: "Szechuan Style" American Wagyu "Kobe Style" NY Sirlon from Snake River Farms "Au Poivre" - Smoked Chili-Shallot Sauce, Scallions, Cilantro, "La You" Hot OIl
Making Vancouver's famous Japadog Terimayo (Japanese-fusion style hot dog) at home. Great finger food idea for World Cup
[recipe] Loquat and Apricot Chutney.
[recipe] Mascarpone Chicken with Peanuts, served with Saffron Rice.
Asian Fusion Pan Fried Salmon Fillet
Soya marination, drizzled with butter.
[recipe] Indian-inspired Carrot Cheesecake, using Gajar Halva.
[recipe] Indian-Style Spinach Lasagna using Palak Paneer.
Spiced edamame- inspired by a trip to Hawaii.
A chocolate Grand Marnier souffle doused in rich chocolate sauce tableside, capping a perfect Thai fusion lunch at Khun Thai in Short Hills, New Jersey.
laksa leaf & cashew nut pesto linguine
[Recipe] Chai Panna Cotta, the luxury of having tea served in aspic form
Masala fried chicken: Spicing up a Southern favorite with Indian flavors.
Gobi Manchurian/Cauliflower Fritters in Spicy Sauce: another star of the Indian-Chinese Cuisine.
Sriracha Buttermilk Dressing: Cool, refreshing, tangy, creamy, garlicky, with a bit of heat. This also makes a great dipping sauce.
Tangy and slightly sweet fusion salad dressing!
Tiramisu is my favorite dessert - but I made it a little differently and made a chocolate tiramisu bread pudding! SO amazing!
Brie Tuna Wantons [recipe].
Bacon, Kimchee, and 6 Minute Eggs
Kimchi pizza pie.! Exotic and delicious. Not for the faint hearted.
Pakistani lentil soup with a garlic and cumin oil infusion.
Monte Cristo Quesadillas
French green beans in a spicy Asian dressing topped with twangy blue cheese crumbles. A case of good fusion cooking.
Rhubarb liqueur - a boozy taste of Spring all year long
[recipe] Orzo Pasta with Roasted Red Bell Pepper Caviar, green beans and Enoki Mushroooms.
dinner at one rochester - a restaurant that features simple hearty no-fuss food, rather like eating at home
White Peony Tea & White Chocolate Mousse with a fresh Apricot Puree
Hyderabadi-inspired chicken biryani
Couscous with Green Peppers and a mouth watering Kale Salad
[recipe] Kale with Asian Salad Dressing and Homemade Pickled Ginger.
Chicken Satay Quesadillas with Spicy Peanut Dipping Sauce
Roasted Black Sesame Tahini: A creamy, nutty, savory spread that is delicious on everything. Vegan and gluten free as well!