Rice Cakes in Cream Sauce: quick and easy recipe to enjoy chewy, soft Korean rice cakes in creamy sauce.
Refreshing thyme-infused sparkling water brunch cocktail
I made this Indian and western fusion frittata the other day. Its really simple to make and high on flavor and nutrition.
Kimchi Grilled Cheese - no panini grill? No problem!
Limoncello... bring a taste of Italy to your home, and you can can make it yourself!
The infusion is made with cooked, organic blueberries and a full bottle of citrusy Plymouth Gin. Bright, fruity and delicious.
Macaroni and 'Chi
Spam Musubi - a popular sushi in Hawaii made with luncheon meat. This one is made into a heart shape to send a blessing to the earthquake and Tsunami victims in Japan.
Burrtio Sushi is portable, night-beforable, and toothpickable - making it the perfect party food.
Soba in Shallot & Chilli Oil.
Tasty, plump little dumplings with a creamy broccoli-ginger filling.
Thai inspired asparagus recipe with crispy fried shallots, plus do you think asian fusion is back in?
Braised Guinness Pork
Chargrilled seared scallops with enoki, soy and crispy soba at modern Japanese restaurant, Uchi Lounge in Sydney
Shrimp Mousse Filled Zucchini Flower Tempura with Wasabi Mayonnaise
How to and what to do with Bacon Infused Bourbon.
[recipe] Red Bean Pot de Crème topped with Matcha Whipped Cream.
This fruit-infused vinegar marries the sweet notes of dark cherries with the aged flavor of balsamic vinegar.
Jalapeno Vodka Pt 2, the drinks!
[recipe] Red Cabbage Salad with Bean Sprouts, drizzled with Asian peanut vinaigrette.
Meyer lemon and olive salsa plus crispy cabbage-fennel slaw, ready to go on some amazing, delicious fish tacos.
Jalapeno Infused Vodka
Chilaquile Pie - perfect side for Mole Tofu.
Chicken wings are first fried, then coated in a sweet, spicy and citrusy sauce.
Greek 7 Layer Dip
Buffalo chicken sushi...yes, now it exists.
Juicy, tart slices of ruby red grapefruit are steeped in vodka with wisps of fresh, herbal tarragon.
Can't decide between pizza and a sandwich, well how about a Pizza Sandwich!
Taco Rice--something I picked up in Japan at 16 and have been making ever sense.
Mexican Pizza - A simple, satisfying blend of flavors. A perfect vegetarian dinner!
Fresh Mint Tea is so easy to make and it works beautifully as either a hot or cold herbal tea.
[recipe] Tomato Risotto, made with Indian Tomato Chutney.
A modern take on the Mango Pudding (Mango Mousse with Sweetened Condensed Milk Chantilly)