Green tomatoes on their way to becoming fried green tomatoes.
Making of Wasabi Prawns - Dipping deep-fried prawns in the wasabi mayo concoction ... Mmmm...
My first attempt at making my dear, departed Mom's famous tomato beef chow mein.
Stir-fried Hokkien Noodles with a twist
Chicken with micro mesclun and flowers served in a deep-fried rice paper bowl
Peach Pork Chops!
Crispy sopapillas with hollow middles that are just right for holding a pool of honey.
Sautéed Pork in Lemongrass.
Stretching summers zucchini harvest 'till the end!
What you do if you have surplus of fresh sweet basil, some eggs and short of time? Sweet Basil Omelette!
Rice paper rolls with nori and stir-fry jicama filling.
Crisp and nicely browned on the outside, tender and full of the lovely flavour of late summer sweetcorn on the inside, Corn Fritters!
Black Pepper Pork with bell peppers and onion.
Perhaps the easiest way to make Guotie or Potstickers: chinese panfried pork dumplings
Rice burger with stir-fried tomyam fish fillets and homemade pickles.
Green Cabbage Stir Fried with Egg
Lemony Chickpea Stir-Fry by 101 Cookbooks
Sichuan green beans
Lamb chop rubbed with black pepper and lime zest, then breaded and pan-fried.
Fried Padrones Peppers - Spain's most surprising tapa.
Smofried wings and onion rings for college football watching!
.....watching the storm brewing in the evening sky outside, droplets of rain spattering on the living room window. Warm donuts and a hot cup of tea in my hand. Yummmmm……
stretching the corn season with fried corn with bacon and chipotle, corn chowder, and brown butter cornbread
Thai green chicken curry, jasmine rice and vegetable stir fry
Buttermilk Doughnuts, A Lesson In Doughnut Making
Guava and Cream Cheese, Plum and Cream Cheese.
Fried green bananas stewed in a lightly spiced coconut gravy.
Stir-fry Zucchini with minced shrimps.
Kangkung belacan with tomato. The classic Malaysian stir-fried veggie dish. Enhanced with a little home-grown tomatoes.
Pepper Steak - a healthy version of this takeout classic!
[SlowFood] Squash blossoms stuffed with basil and fresh goat cheese -- straight from the goat!
Beef & green beans stir fry