www.thecookingphotographer.com
Pasta with pan-fried garlic, fresh spring asparagus, good olive oil, and a touch of lemon.
bits-of-taste.blogspot.com
Stir fry prawns with basil and chillies...
kalynskitchen.blogspot.com
Pan-fried asparagus tips with lemon juice and lemon zest. Simple and delicious!
rubbernecker.typepad.com
Quinoa stir-fry as a healthy side or the main dish.
christie-corner.blogspot.com
This Spicy Southern Fried Chicken is pan-fried then baked to avoid deep frying.
madridlab.net
The perfect fried Courgette flower filled with a warm and flowing anchovy mousse surprise!
interculturaycocina.blogspot.com
Delicious snack of crunchy apple chips
cookingwithanne.blogspot.com
Very Veggie Eggrolls for Veggie Wednesday.
www.kitchenista.org
Milk-saturated sole, lightly breaded and pan-fried, topped with buttery lemon-caper sauce.
www.myasiankitchenny.com
Kuih Keria (Fried Sweet Potato Donut)
www.seasaltwithfood.com
Stir-Fry Water Spinach With Chili And Sichuan Pepper.
lepetitpierogi.blogspot.com
Fried Risotto Cakes are the perfect way to use up leftover risotto!
www.haveyoueaten.net
Panfried fish with lychee - does it work?
alliefoodtalk.com
Sweet & Sour Pork - pork taste good with well marinated meat
www.applepiepatispate.com
Gamja Jeon - Korean Potato Pancakes
www.cookthink.com
Homemade corndogs for a weekend of watching basketball.
www.latincooks.com
An easy to make "authentic" Mexican appetizer that your guests will enjoy during any occassion.
realmomkitchen.blogspot.com
Mandarin Chicken you can make at home.
homesteadinghousewife.blogspot.com
WAY Better than Any Chinese take-out! and Easy too! Shrimp Lo Mein.
www.thehungrymouse.com
Those aren't french fries! They're eggplant fries!
the-cooking-of-joy.blogspot.com
Duck fat potatoes - home fries cooked in duck fat
www.saveur.com
as if ricotta and prosciutto mixed together weren't enough, bread and deep fry them into Ricotta Fritters
www.latimes.com
doughnuts are a "street food" in Turkey, but for some reason, seem so elegant when served with rose hip syrup (these doughnuts are hand-shaped, then fried)
