Chicken & Broccoli Stir-Fry with Oyster Sauce
Shrimp and Snap Pea Stir Fry---perfect spring dish!
Thai Pork Liver Fried With Flowering Chives
Spanish tapas: potato pancakes with smoked salmon
A dish that perfectly balances the 3 important Thai flavors - Spicy, Sweet and Tart.
Shanghai-style shrimp stir-fry with soy sauce, ginger, and green onions
Stir-Fry Pork with Ginger and Scallion
Okra Stir fried with red peppers and onions.
A simple vegetable stir-fry with the colors of spring.
ground beef & broccoli. 5 ingredients 10 minutes
Test your wok with this trio of dishes: sweet & sour green beans, carrot & snow pea stir fry, and peanut butter beef & Asian cabbage stir fry!
Simple and tasty: fried rice with leeks, topped with an egg and crispy ginger and garlic.
Char Kway Teow - delicious & fragrant stir-fried black soya sauce flat noodles with prawns. A famous signature dish of Singapore.
Grandma's Cooking School: Chocolate Crepes with Vanilla Pudding
Simple Pepper Chicken Recipe
Nasi Jagung (Sweet Corn Rice)
These mega-spicy noodles feature forty Thai chilis and a whole head of garlic.
This Korean style vegetable stir fry with noodles is very quick to prepare and uses instant noodles
Red Thai Curry Stir fry with Chicken and Vegetables - as hot as you like it!
Scrumptious Bananes Pesées from HaIti. Deep Fried Plantains that take minutes to prepare. Crunchy and sinful.
A deliciously energizing bowl of spicy veggie quinoa.
Noodles stir fried with shitake and crimini mushrooms
Red Rice Stir Fry - this healthy, delicious meal is perfect for any night of the week.
Spice up your night with a Thai stir fry with ground pork.
Hello Spring! Stir-fried Asparagus with Shrimp and fresh Shiitake mushrooms.
There's plenty of gold up here in Canada.
Spring talk and a beef vegetable and tofu stir-fry. Delicious!
Garlic Ginger Chicken
Stir-fried Chinese chives with pork and bamboo shoots.
A Chinese orange chicken recipe to replace take away!
Get light and fresh for spring with this Easy Vegetable Stir-fry, made Thai style with chili and cashews (includes vegan instructions)!
Japchae: Korean noodle stir-fried with sesame oil, bulgogi beef and vegetables
Beignets with Dried Cranberries. Soft and airy with a hint of cranberries. (Recipe in Lithuanian)
Chicken stir-fry from Martha Stewart but changed by me, myself and I.