Mango Coconut Muffins. They provide a little bit of sunshine on cold winter mornings.
Coconut & Banana Tartelette
Baked Pears with a scrumptious caramel dark-chocolate filling.
Pomegranate Jam with Cinnamon and Ginger.
Leftover white bread? Use it instead of flour and bake this Sour Cherry Cake.
Apple & cinnamon muffins. Good with chocolate syrup. Just sayin'!
Nectarines and cherries, caramelised to perfection... What more does vanilla ice cream need?
No, this isn't ice cream... it's papaya! Find out more about this "fruit of the angels", including how to prepare fresh papaya for eating or cooking.
Satsuma Mandarin Jam evokes a bright summer sunrise even on a gray November morning.
Highly addictive: Papaya Jelly Cubes with Chocolate
Che Thai (A Vietnamese Dessert of Tropical Fruit, Agar, and Tapioca Covered Water Chestnuts in Coconut Milk)
German Covered Apple Cake with Lemon Icing
Plum Tart with Cinnamon Meringue
A seasonal fruit and veg guide for Autumn
Great green tomatoes! Let's bake a cake!
Mango curry sauce recipe with curry powder, cumin, coriander and chili powder. A simple sauce to serve with fish.
Canning plums is so easy... Let it be your first fresh fruit canning encounter by following these easy steps!
Everything but a kitchen sink pancakes: dried fruit, fresh apples and nuts
Poppy Seed Cake with Lemon Glaze & Hot Milk Sponge Cake with Tropical Topper.
Simple fruit tart recipe
Berry nougat cheesecake from Australian Women's Weekly.
Mango pomelo sago dessert that is totally refreshing.
A fresh strawberry tart that is oozing with vanilla bean pastry cream
Orchard fresh apples that will be made into a childhood favorite--Apple Crisp. But since I'm (just a little more) grown up, there's lots of cinnamon in it.
Two apple desserts, apples boiled in hard cider and tosca apples
Fresh plum & peach sauce with fried ravioli by Kitchen Unplugged
Peaches & cardamom preserve
Autumn fruit salad with a beer sabayone by Once Upon a Cakestand
Dimply Apple Cake (a different take on Dorie's Dimply Plum Cake).
A German Zwetschgenkuchen, the classic plum cake
Arborio Rice Pudding topped with a Peach and Pluot Butterscotch Sauce.
[DB] Daring Bakers- gluten free cinnamon sugar crackers with pear flan
Plum Clafoutis: somewhere between a cake, a custard, a sweet omelette and a souffle.