Mini Meyer Lemon Curd Doughnuts... precious and delicious.
Crispy fried chicken spiced with a bright pink torch ginger flower
Uzhunnu vada-Popular South Indian snack
Sunday supper fried chicken at Farmshop in Brentwood
It's Fall! Welcome it with Apple Cider Doughnuts!
Fried rice with curry and kale. The bitterness of the kale is masked with the curry flavors.
Calabrian pipi mulanciane e patate: peppers eggplant and potatoes [scroll down for English recipe]
Fried Green Tomatoes with Remoulade Sauce
Fried Pimientos de Padron
Sweet snacks that look like nests are a traditional delicious sweet named aasmi
Deep fried pork chops. Here's how to keep them crispy outside and juicy inside. (Recipe)
Breaded Chicken Tenders
Pyaz Ke Pakode Wali Kadhi ~ Onion fritters in a creamy,spicy yogurt sauce. The very definition of comfort food.
Turons: honey-pepper banana rolls
Mirchi Pakora - spicy, salty and highly addictive!
Famous Malaysian snack of sweet potato 'donuts', so easy to make at home.
Shrimp Beignets with a Dipping Sauce-- fried balls of shrimp that are perfect for a party or tailgating!
Beer battered fish tacos with a spicy Mexican slaw and pickled red onions.
Fried chicken with fuji apple slaw. At Bradley Ogden's Root 246 in Solvang, CA.
How to make a scotch egg.
Coconut Shrimp Poppers with Chili Mango Cream
Pan-fried Pork Belly
Oven-Fried Onion Rings. Recipe with step-by-step pictures...
Pancake, Bacon and Egg Cupcakes! Everything's better with a (gummi) fried egg on top
Pan-Fried Chicken with Fresh Tomato and Corn Salsa
Chicken Flautas "drowning" in a Roasted Tomatillo Broth!
Tender strips of chicken coated with unsweetened coconut and almond flour, served with a spicy peach sauce. A paleo dieter's delight!
Crispy, sugary, pumpkin spice churros.
Do not fear the slime: fried okra & succotash!
Want to make a fancy and fun lunch? Try these Panko Fried Zucchini & Egg Stackers!
Bakesale Betty's Chicken Sandwich made at home.
Kimchi Fried Rice. Quick and easy and oh so tasty!!!
Fried Green Tomatoes with Gutherie’s Sauce
Crispy pig's ear and parsley salad.