Pan Fried Halibut with Panko Crust and Lemon Burre Blanc ~ This pan fried halibut is coated in seasoned crispy panko crumbs, pan fried and then drizzled in the most indulgent lemon, butter and wine sauce with fresh dill.
The fish meat combines heavenly with the subtle flavor and creaminess of the coconut milk. A dash of ginger makes all the difference. It gets rid of that fishy taste we all love to hate. Adding spinach leaves adds color and exci