www.winnerdinners.com
Roasted Garlic Bread made with three entire bulbs of garlic.
www.yumsugar.com
Honey adds a touch of floral sweetness to the classic French 75 champagne cocktail.
sassyearlgrey.wordpress.com
Get 8 pain au chocolat and 8 croissants using 1 recipe! Includes step-by-step pictorials that make baking this french viennoiserie a breeze!
lifesafeast.blogspot.fr
Chocolate Gingerbread Macarons for my son's friends.
kirantarun.com
A tartine smothered with herbed goat cheese, topped w/ smoked salmon & lima beans with citrusy dressing. Oh my.
www.pomanmeals.com
An inventive way to eat french toast. Then drizzled with homemade vanilla syrup.
cooks-hideout.blogspot.com
French (Puy) Lentil Salad with tangy dressing & creamy goat cheese.
www.sippitysup.com
Is there such a thing as 'Eggs in a Blanket'? Here they are served in a buckwheat pancake blanket sprinkled with cheese.
logrerie.wordpress.com
A classic French gingerbread cake with additional dried fruits and nuts, that makes for flavorful and high-energy breakfasts & afternoon teas.
bonnetable.wordpress.com
Beautiful caramel and baked chocolate mousse tart with salt flower
jansmadblog.tumblr.com
The biggest, plumpest and tastiest mussels. Normandy-style.
sassyearlgrey.wordpress.com
Grand Marnier Syrup Soaked Brioche Bread Lathered in Almond Cream and Sprinkled with Almond and Coconut. Divine!
designbakerun.blogspot.com
Browned Butter Burnt Sugar French Macarons
acoupleoffoodiesintacoma.blogspot.com
New York strip poutine with gorgonzola sauce. Who needs chili cheese fries when you can have these.
www.ashleybrouwer.com
Provençal Spinach Gratin: a humble 40-year-old recipe that stands the test of time.
www.cookingandme.com
Classic French-Style Croissants made the hard way - from scratch.
themoveablefeasts.wordpress.com
Dorie Greenspan's celery-celery soup with curried apples and croutons is a healthy soup with inspired flavors
www.eatlivetravelwrite.com
Cheesy crème brûlées - yes, SAVOURY crème brûlées!
pickyin.blogspot.com
Tarte framboise (Raspberry Tartlets) - a classic and timeless French favorite.
www.thedeliciouslife.com
Brunch is a state of mind. {buckwheat crepes with smoked salmon and avocado RECIPE}
nowimacook.com
Canelés is a small French pastry with a soft and tender custard center and a dark, thick caramelized crust. (in french)
www.spiciefoodie.com
Braised Honey Mustard Rabbit (with chicken option). Rabbit is braised in a tangy mustard and honey sauce until it is juicy, tender and falling off the bones.
www.thedeliciouslife.com
i feel kind of brilliant over this: Tuna "Quinoise" Salad (Quinoa + Nicoise), and when two ruts don't make a right. {recipe}
www.sweetsugarbean.com
Roasted apple and brie stuffed French toast. Breakfast will never be the same!
rileymadel.blogspot.com
Les Petites Tartlettes au Citron (Lemon Tarts)...and a birthday 'chez nous'
www.marriageandlaughter.com
Pancake French Toast stuffed with Nutella and Strawberries
