[recipe] Mandarin Chocolate Dessert Cup.
The Classic Dessert - Profiteroles with light & silky Vanilla Crème Chantilly.
Mini Pineapple and Rosemary Tarte Tatin with Gingery Coconut Cream
Matcha Macarons with Bittersweet Ganache
Palmiers - two ingredients and an easy method produce these fantastic palmiers.
Sliced lamb steak on French bread
[recipe] Easy Goat Cheese Appetizers on Sesame Crackers.
Daring Cooks do Cassoulet and Confit
Creamy, comforting cassoulet made gluten-free and vegan.
Cassoulet, the French stew/casserole, is a fabulously rich and hearty meal during those cold winter months!
French Macarons make for a colorful Valentine's treat!
Pepperoni & Parmesan Palmiers - the perfect appetizer for your next party.
Breakfast fit for a king - peanut butter and banana french toast, Elvis style!
Authentic French Winter Vegetable Soup, my great-grandmother's recipe.
Have an extra three hours to spare this weekend? That's just enough time to make Weekend French Onion Soup. (Includes a vegetarian version.)
The ultimate in comfort food - burgundy braised beef short ribs with a creamy gorgonzola pudding.
French Onion Soup from Mr. Sunday’s Soups by Lorraine Wallace and Chris Wallace
Pignoli Financier Tart - Easy and elegant, to whip up for an afternoon tea or dinner party dessert.
Smoked Salmon Tartare-tine with Creme Fraiche, Capers and Dill.
Venus Madeleines: gold luster dust tipped madeleines, inspired by Botticelli's Birth of Venus
[recipe] Chinese Artichokes Sauteed in Butter.
French Onion Soup with Porcinis (Meat-Free!) A vegetarian version with all of the flavor of the classic.
Manchego cheese gives gougeres, a French savory classic, an Iberian twist... not to be missed!
[recipe] Green Olive Mashed Potatoes.
Mussels with Roquefort sauce
Homemade French Vanilla Ice Cream, with a creme anglaise base.
[FEATURE] the EASIEST roast chicken ever (unless you count store bought roast chicken delivered right to your table)... Thomas Keller's recipe (of all people)
French toast topped with poached peaches and raspberry sauce
Perfect for a cold winter dinner, hachis parmentier is the French version of shepherd's pie!
Bouillabaise with Rouille, a sunny South of France fish stew.
Best French Toast Ever. Thank you Alton and brioche. We'll never go back to our old ways.
Snowed in so I made Buttermilk French Toast Sticks!
[recipe] Gambas in Garlic.
[FEATURE] probably the ONLY WAY to get us to eat this stuff...French Toast with Coconut Milk! (plus our cookbook and pantry giftset winner!)