tag: France

thehealthyepicurean.eu

Canelés de Bordeaux. These are delicious sweet treats from the Bordeaux region of south-western France.

Canelés de Bordeaux. These are delicious sweet treats from the Bordeaux region of south-western France.

www.wander-crush.com

Springtime asparagus quiche with mushrooms and sun-dried tomatoes atop a whole wheat crust. Also, a brief history on the origins of quiche.

Springtime asparagus quiche with mushrooms and sun-dried tomatoes atop a whole wheat crust. Also, a brief history on the origins of quiche.

dessertgirl.blogspot.com

Prada

Prada's new fragrance, titled Candy, is a sweet, caramel-based perfume. The commercial, directed by Wes Anderson, is just as sweet.

platedstories.blogspot.it

Cremet Nantais

Cremet Nantais

lifesafeast.blogspot.fr

Crémet Nantais - a luscious no-bake sweet cream dessert, perfect topped with summer fruit or berries

Crémet Nantais - a luscious no-bake sweet cream dessert, perfect topped with summer fruit or berries

www.tarasmulticulturaltable.com

Fougasse aux Herbes de Provence- French Flat Bread with Herbes de Provence

Fougasse aux Herbes de Provence- French Flat Bread with Herbes de Provence

cherriesontop.blogspot.cz

Delicious rhubarb tart is a must have for spring days!

Delicious rhubarb tart is a must have for spring days!

www.girlmakesfood.com

Love chicken francese but don

Love chicken francese but don't eat meat? This is a fantastic veggie version, and its super healthy (and filling)!!

dl.dropboxusercontent.com

Buckwheat Blini with Smoked Salmon and Chives: the French version of a frozen meal

Buckwheat Blini with Smoked Salmon and Chives: the French version of a frozen meal

mykikicake.com

The Tarte Peche with Rose and Cumin from Pierre Herme in Paris, France.

The Tarte Peche with Rose and Cumin from Pierre Herme in Paris, France.

www.skinnytaste.com

Skinny Chicken Francese- Bet you never thought this could be made light!  You

Skinny Chicken Francese- Bet you never thought this could be made light! You'll never taste the difference.

finedininglovers.com

The classic souffle with cheese, eggs, fresh cream to bake in the oven.

The classic souffle with cheese, eggs, fresh cream to bake in the oven.

cookinginsens.wordpress.com

Crispy, Bavarian spiced, supreme of guinea fowl with white wine sauteed mushrooms.

Crispy, Bavarian spiced, supreme of guinea fowl with white wine sauteed mushrooms.

bite-my-cake.blogspot.com

Silky red wine chocolate truffles

Silky red wine chocolate truffles

jansmadblog.tumblr.com

The biggest, plumpest and tastiest mussels. Normandy-style.

The biggest, plumpest and tastiest mussels. Normandy-style.

www.thedeliciouslife.com

i feel kind of brilliant over this: Tuna "Quinoise" Salad (Quinoa + Nicoise), and when two ruts don

i feel kind of brilliant over this: Tuna "Quinoise" Salad (Quinoa + Nicoise), and when two ruts don't make a right. {recipe}

thebakingbird.com

Old-Fashioned St-Germain and Lemon Bundt Cake

Old-Fashioned St-Germain and Lemon Bundt Cake

bigflavors.blogspot.com

Great Grandma Francesca Cardille

Great Grandma Francesca Cardille's Cookies

theframedtable.com

Chabichou du Poitou - a french goat cheese from the Poitou-Charentes region.

Chabichou du Poitou - a french goat cheese from the Poitou-Charentes region.

agrainofparadise.blogspot.com

A Provincial Pastry. a simple recipe inspired the Provence, France.

A Provincial Pastry. a simple recipe inspired the Provence, France.

theframedtable.com

This is not the proper way to make Cassoulet.  This recipe will however have comforting cassoulet on your table in under an hour!

This is not the proper way to make Cassoulet. This recipe will however have comforting cassoulet on your table in under an hour!

daringgourmet.com

Coq Au Vin, one of France

Coq Au Vin, one of France's most famous dishes. A braise of chicken with red wine, bacon, mushrooms, and onions.

chilitonka.wordpress.com

Far Breton with plums

Far Breton with plums

foodnouveau.com

How to Make Gougères (Cheese Puffs), a Step-By-Step Recipe -- With lots of flavor variations!

How to Make Gougères (Cheese Puffs), a Step-By-Step Recipe -- With lots of flavor variations!

delicioustapas.blogspot.se

Miniature chevré chaud on toast with a honey vinniagrette! {recipe}

Miniature chevré chaud on toast with a honey vinniagrette! {recipe}

elrasbaking.blogspot.com

Citrusy kougelhopf. Traditional brioche bread from Alsace-France

Citrusy kougelhopf. Traditional brioche bread from Alsace-France

www.tiffintales.com

Macarons from Pierre Hermé. Included in the list of 10 delicious things you must eat in Paris (and where to find them).

Macarons from Pierre Hermé. Included in the list of 10 delicious things you must eat in Paris (and where to find them).

www.cinnamongirldelights.blogspot.com.es

Vanilla macarons with a white chocolate ganache filling and a raspberry in the middle. Super sweet and elegant!

Vanilla macarons with a white chocolate ganache filling and a raspberry in the middle. Super sweet and elegant!

www.manusmenu.com

A step by step tutorial on how to make a delicious Chestnut Mousse spiked with Rum! {recipe}

A step by step tutorial on how to make a delicious Chestnut Mousse spiked with Rum! {recipe}

www.cinnamongirldelights.blogspot.com.es

Tender and super sweet mini french madeleines. {recipe}

Tender and super sweet mini french madeleines. {recipe}

crummblle.wordpress.com

Roasted chicken with potatoes, garlic and rosemary

Roasted chicken with potatoes, garlic and rosemary

theframedtable.com

Brin d

Brin d'Amour Cheese - a French raw sheep's milk cheese from Corsica, encrusted with rosemary, thyme, savory, coriander, juniper berries and an occasional bird's eye chili pepper

annacostafood.wordpress.com

International Pizza with Chorizo, Sour Cream, Caramelized Onions and a Hard Boiled Egg. Amazing! {recipe}

International Pizza with Chorizo, Sour Cream, Caramelized Onions and a Hard Boiled Egg. Amazing! {recipe}

lovelifeeat.com

Traveling to Aix en Provence in France? I

Traveling to Aix en Provence in France? I've got your comprehensive sweets guide!

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