Chipotle Grilled Salmon w/ Pineapple Avocado Salsa- Dry rubbed, spicy-sweet salmon is topped with citrusy pineapple salsa with creamy avocado and spicy jalapeño!
Radish salad with pine nuts & feta recipe
Monkey Munch - a gluten free trail mix!
A Belgian classic: Mussels with a cream, white wine and parsley sauce, served up with fries.
Potato and Peas Kurma - Potato and green peas cooked in creamy and mildly spiced coconut gravy
These chipotle lime chicken fajita skewers are made by marinating chicken, then skewering it with peppers & onions & grilling for a spicy, flavorful meal!
Personal, individually-portioned berry-lemon white sangrias made and served in the very same jar! Just add ice, soda, straw, and serve.
Malabar chicken fry masala
Here's a simple process for grinding meat at home that only requires a freezer and a food processor!
Kidney Bean Curry Enchiladas - hearty and tasty vegetarian dish w/ recipe for authentic New Mexican enchilada sauce.
Bruschetta with fresh goat cheese, shaved asparagus and chive-infused oil
Strawberries and Cream Ice Cream Cake
Dark Chocolate Crinkle Cookies with Almonds and Sea Salt
Sumac & citrus roast chicken
Cilantro Lime Shrimp & Green Beans - a simple and delicious weeknight meal!
"Tourteau fromager" is not a burnt cake, but the French answer to cheesecake and a fresh tasting sweet to welcome spring.
Tender "fall off the bone" short ribs with a punch of Asian flavor.
Whole wheat spaghetti with asparagus, mushrooms and sausage.
Rabbit with greve lard and rosemary and lemon sauce by Chef Antonio Fallini at Sapori Ticino sponsored by S.Pellegrino and Acqua Panna.
Lightened Bang Bang Shrimp
Easy cheesy veggie skillet lasagna
Baked rice pudding with stewed cape gooseberries
Baked Whole Wheat Cottage Cheese Pancakes (scroll down for recipe in English)
Lean Green Smoothie - fresh, fruity, and delicious.
Mini Crab Cakes with Cilantro Lime Sauce
Caribbean orange-spiced carrots, a perfect side dish for jerk chicken.
Super simple enchiladas- cook the chicken in the slow cooker & the rest just comes together.
Fried Avocado Tacos
This delicious, flavorful Grilled Pineapple Tomatillo Guacamole Recipe is vegetarian, gluten free and paleo!
Boiled Crabs with Fennel - Crabs boiled with fennel served with fennel-lemon tartar sauce
Quinoa with Shrimp, Spring Vegetables, Fresh Herbs and Feta Cheese
Who said Mexican food isn’t healthy? Lean beef, fresh pico de gallo, baby spinach wrapped in whole grain spelt tortilla
Cod potato cakes + creamy tarragon lemon sauce
Grilled Shrimp and Pineapple Tacos.