Sicilian fish balls. A lovely appetizer [recipe in French and Italian]
Panko coated salmon with Creole Sauce Remoulade
Café Mimo in New Bedford, MA specializes in excellent, authentic, Azorean style Portuguese cooking. [no recipe]
Chickpea and Tuna Patties...great as a sidedish or in the bento box
Easy, drool-worthy halibut cakes in 30 minutes. Served with the best tartar sauce this side of The Big Easy.
Fish Cakes with Vegetables, no brainier recipe.(ready within 15 minutes)
Udon noodles in a yummy homemade chicken broth flavoured with abalone sauce...
Hong Kong style soy sauce noodles, the udon version with tips on how to perfectly execute this deceptively simple dish.
Choy Sum or Chinese flowering cabbage stir-fried with fried fish cakes in garlic.
Korean Kimbab Rolls, perfect for a picnic.
Spicy Korean rice cakes, the street food of 50million Koreans.
Thai-style Fish Cakes with Sweet Chili & Basil Mayo. If you like crab cakes, try this recipe for very smiliar (if not better) results!
Thai Fish Cakes - much more flavorful than Western-style fish cakes, and easier too! Served with chopped cucumber, fresh coriander, + sweet chili sauce.
Salmon Cakes/Patties: Easy. peasy and all spiced up. Eat them for snack, lunch or dinner - make it your way!
Homemade Dungeness Crab Cakes, Alice Waters-Style
Corn and cod cakes, a raucous victory, and an Almost Meatless cookbook giveaway.
Fish cakes that are not only cheap, but healthy and delicious too!!!
Vietnamese fish cakes - Cha Ca
Also known as Tod Man Pla, these bouncy Thai fish cakes seasoned with curry paste and kaffir lime leaves are a classic dish that have always been trendy. This streamlined version requires only 5 ingredients.
Salmon cakes with an Asian twist.
Salmon Cakes with Lemon-y Tzatziki Sauce: a cheap seafood treat topped w/ tzatziki, a riff on traditional tartar sauce
Thai fish cakes.
Fish cakes made with tuna and served with a lime zest aioli.
Cod fish cakes. I know I should feel guilty for buying cod...but it just tastes so damn good.
Bistro Fish Cakes are equally at home as a cosy meal or accompanied by salad then served as an elegant starter.