www.kitchencorners.com
Moqueca de peixe, the traditional fish stew of Bahia made with coconut milk and palm oil.
lostpastremembered.blogspot.com
Fish stew with red wine, potatoes, bacon and an unexpected ingredient from the NYTs circa 1904 –– served with butter crackers.
torviewtoronto.blogspot.com
Fish stew made with combination of seafood, vegetables and spices. This comforting stew or soup is perfect for any season.
www.2stews.com
Bouillabaise with Rouille, a sunny South of France fish stew.
smokinchestnut.wordpress.com
Moqueca, or Brazilian fish stew.
jeroxie.com
Assam lemongrass fish stew. A Nyonya or Asian influenced fish stew. Aromatics and spices are used to give this dish a big hit on flavour.
www.ecurry.com
Shrimp in a Fiery Coconut Sauce : When Indian meets Brazilian
tastyeatsathome.wordpress.com
A creamy, comforting stew of tilapia, peppers, tomatoes, and coconut milk.
blog.healthy-green-lifestyle.com
Brazilian salmon and sweet potato stew.
unfussyfare.com
Provencal Seafood Stew: It's fragrant and oh-so-French. Made with saffron, white wine, tomatoes, and Pernod. Best of all, it takes 15 minutes to make, start to finish.
www.blue-kitchen.com
There are countless variations on seafood bourride, a traditional Mediterranean seafood soup/stew. This one includes Israeli couscous.
www.angelasfoodlove.com
Brodetto, the classic, Italian fish stew from Romagna, highlights the flavor of fish beautifully with white wine and vinegar-braised onions.
chefsgonewild.blogspot.com
Recession? Eat Bouillabaisse and Be Merry!
