Tippaleipä - May Day treat from Finland
A hearty Finnish-style pasta with salmon and fresh herbs in a Dijon-mustard cream sauce. Inspired by a trip I took last year to Helsinki in the middle of winter.
Sweet Potato - Rye Rieska (Finnish Flat Bread)
Hilloviipaleet - Jam Slice Cookies
Finnish Carrot Casserole
Finnish Carrot Casserole - Traditional Finnish Christmas dish
Finnish rye flat bread with bacon – Rasvarieska
Time to harvest the pumpkin soup!
A rich birthday pie made of fresh cheese & caramel filling and wild blueberries.
How about some typical Finnish salmon soup?
Savoy cabbage rolls with golden chanterelle and brown rice filling and cranberry sauce (vegetarian, gluten-free)
Healthier (baked) Walpurgis night doughnuts (gluten-free, dairy-free) to celebrate the biggest spring carnival in Finland!
Happy Fat Tuesday! A day in Sweden spent feasting on cream cardamom buns
These beets are off the menu of the latest pop-up restaurant space, Hel Yes!, launched for the London Design Festival in hommage to Finland's brightest young chefs and designers.
Karjalanpiirakat. Say wha'? Finnish rice pasties with a rye flour crust, served with egg and butter. A perfect winter treat.
How to make Scandinavian-style Raw Milk, Room-temperature Yogurt
Finnish traditional Karelian Pies. Rye crust with rice filling.
Finnish-Swedish Runeberg cakes, for February 5th: towers of almond, orange, ginger, and raspberry yummyness.
Piparkakuts the Finnish ginger cookie. Crispy, thin, spicy, addicting, hard to pronounce. Directions on baking from scratch and tips on rolling your dough extra thin.
Homemade mustard, Finnish-style, made with a few pantry ingredients.
A cool, easy Finnish soup for summer.
Luxury Water going Global; Finland, England, Denmark, Argentina, USA, Japan, South Africa