Roast Turkey Breasts with Apple-Chestnut Stuffing: Elegant and impressive, this boneless turkey breast filled with a sage-scented stuffing is easier than you might think.
A tart shell filled with apple cider curd and topped with lovely slices of apples glazed with apple jelly. A beautiful treat that is surprisingly easy to assemble.
After indulging at Square Bar & Grill in Chicago with a burger that had grilled cheese sandwiches for the bun, I had to recreate the dish and photograph it in my studio.