Chile de Arbol Salsa
Baked Chicken Nuggets with Creamy Bacon Dip
[RECIPE] Fire up the grill and enjoy asparagus this spring when the ingredient is at its best!
Rich, gooey s'more cookies: a fun twist on a classic campfire treat.
Panna Cotta with Pistachio Creme Anglaise from Amanda's in Hoboken.
Peanut Butter Chocolate Thumbprints: a chocolatey twist on a classic, chewy, melt-in-your-mouth cookie.
Roasted chicken with chickpeas -a healthy meal that makes enough for dinner and leftovers.
Natural Easter Egg Dyes: Use the vivid colors and natural beauty of everyday fruits, veggies, and spices to dye your Easter eggs.
[RECIPE] A squash recipe that tastes like pumpkin pie! Plus: it's Kosher for Passover!
St. Patrick's Day Chocolate Mint Bars: dense chocolate paired with refreshing mint.
Rich and Creamy Pecan Fudge
Chicken stir-fry from Martha Stewart but changed by me, myself and I.
[RECIPE] Comfort food with a healthier, grown-up twist! Sundried tomato mac n' cheese - mmm!
Hotter Than the Hinges of Hell Habanero Jelly: This year, give the gift of delicious pain!
Small, cheap, useful: A holiday gift guide for kitchen gear you might actually use.
Luscious, rich, velvety chocolate fudge on lollipop sticks with homemade marshmallows. Seriously amazing hot chocolate OR sweet snack.
Julie Anne's Sweet Citrus Granola, one of many items on my annual Favorite Things for Foodies gift idea list!
Hot chocolate on a stick and other equally edible foodie holiday gifts
RIP Gourmet Magazine, long live Gourmet.com!
Trying to save one of my fave food bookmarks (aside from TasteSpotting, of course!) ...
Maple Cayenne Glazed Scallops with Granny Smith "Home Fries". Our entry into this month's Royal Foodie Joust!
Want to "cook gourmet" without breaking your budget or going to culinary school? Here's one of my easy inspiration tips.
Tomato and Bacon Pizza with Rice Crust: A Royal Foodie Joust entry
Nothin’ But Net Punch. This is not some sissy bridal shower punch. A bit tart and not overly sweet, this spiced rum punch will be the hit of your party.
Honey Butter. How-to VIDEO + RECIPE
Here’s an easy way to add wonderful, sweet and buttery flavor to the dinner table. For more recipes and videos, visit foodchannel.com.
Vanilla Bean Flan. This classic vanilla bean flan has a rich, satiny texture and when inverted is dripping with deep amber colored caramel syrup. More on foodchannel.com
Avocado. Wishing You a Happy—and Healthy—Cinco de Mayo.
Guacamole Grilled Chicken Club. Add a Mexican accent to your run-of-the-mill club sandwich with a scoop of fresh guacamole.
Super-fast, ultra-reliable, thin-crust pizza dough recipe.
Lemon basil chicken grilled to perfection
The Dry Martini. After a difficult day, unwinding with a perfectly made dry martini is one of life’s little pleasures.
Create beautiful naturally-dyed Easter eggs using onion skins and rubber bands.
Walnut Tarragon Green Beans. The tarragon and walnut oil provide the dish with a marvelous flavor combination and add uncommon elegance.
Baked Spring Ham with Apricot Glaze. This caramelized brown sugar and apricot glazed ham is studded with whole cloves and will fill your kitchen with a wonderfully rich and spicy aroma.
Confit de Canard...or Duck Confit~