summertomato.com
This is the recipe that finally made me love Brussels sprouts.
traceysculinaryadventures.blogspot.com
Apple Orchard Crumble from the Sweet Melissa Baking Book
iowagirleats.com
Lightly sweetened ricotta, plump & juicy blueberries and thick & fluffy pancakes, make this a Fall breakfast must-have!
bakinandeggs.wordpress.com
Raising funds for breast cancer with Pumpkin Cupcakes with Maple Cream Cheese Frosting.
web.me.com
Basil and Pistachio Pesto is a great way to use the end of the Basil crop. Try tossing it with some big-as-your-head Jumbo Shrimp.
www.thedinnerfiles.com
I smeared a partially-baked tart crust with tomato conserva, added sliced tomatoes and a bit of fresh mozzarella, sprinkled the whole thing with salt and called it dinner.
dlynz.com
Zucchini Oat Bread is richly flavored with molasses and spices. Easy to make and delicious on a crisp fall day.
realmomkitchen.blogspot.com
Caramel Apples - a classic for Fall.
www.foodmayhem.com
The Fastest and Easiest Soup I Know How to Make: Chinese Chicken Corn Soup
myveggiekitchen.blogspot.com
Creamy soup with the fresh Herb de Provence. A delicate and delicious fall indulgence.
www.williams-sonoma.com
Delicious Spanakopita ....just like γιαγιά used to make. Freeze, and serve later!
www.eclecticcook.com
Green tomatoes add a surprising and subtle tart bite to these fall flavored muffuns
guiltykitchen.com
Vegetarian Chili served with Caramelized Onion and Bleu Cheese Sourdough Biscuits. Hello Fall.
bowlofmush.blogspot.com
Warm Pear Custard Tarts with Pomegranate
www.recipegirl.com
What happens when Puff Pastry meets the waffle iron: Caramelized Apple Waffle Pastries
newfinmysoup.blogspot.com
The Daring Bakers Puff their Stuff with Vols-au-Vent and other puff pastry creations, like these Rustic Pear Tarts with almond paste, sour cream, dried cherries, and cinnamon-sugar.
whitneyinchicago.wordpress.com
Grilled Corn and Potato Chowder. The perfect soup for the slow transition into fall.
acquiredflavor.blogspot.com
Change up the same old Mac 'n cheese and make it more seasonal by adding mozzarella and pumpkin!
sevenspoons.net
An early fall soup of zucchini, broccoli and spinach, with horseradish crème fraîche.
cravingchronicles.com
Low-fat, whole grain, and delightfully Fall-ish Low-Fat Apple Spice Walnut Muffins.
www.ourbestbites.com
My FAVORITE new treat- A Pumpkin Pie Milkshake!
www.thedinnerfiles.com
This carne adovada is pork stewed in a sauce of ground dried chiles. In New Mexico you can find carne adovada on breakfast menus. From experience I tell you: It makes a delicious meal any time of day. Serve with corn tortillas.
www.mykitchenaddiction.com
Farfalle pasta with maple sausage and a pumpkin white wine sauce
www.humblebeanblog.com
Creamy miso soup with kabocha. Hearty, comforting, and just in time for fall.
realmomkitchen.blogspot.com
Raised Doughnuts with vanilla or maple glaze.
thebittenword.typepad.com
Flourless Double-Chocolate Cookies. Dark, rich and oh-so-chocolatey.
www.tableandspoon.com
Homemade applesauce with ice cream. The applesauce makers of the world don’t want you to know how incredibly, disgustingly, offensively simple this is to make yourself.
blueridgebaker.blogspot.com
Homemade Puff Pastry Filled with Roasted Root Vegetables. Surprisingly easy, unbelievably delicious.
