Fresh English peas are now in season. Barely sautéed, they lend a taste of spring to Fettuccine with Peas and Prosciutto.
this risotto is a classic: Risi e Bisi (rice and peas!)
Fresh Spring English Pea Soup with slightly smoky, salty and sweet ham.
Spring Salad With Peas, Avocado and Mozzarella Topped With Baby Spinach Pesto
Pea Soup Recipe from LA Mill Coffee in Silverlake