Chicken Milanese - corn meal added to breadcrumbs to make the perfect breading exterior.
Eggnog Cheesecake: Rich eggnog meets smooth and creamy cheesecake in this decadent Christmas dessert. Your favorite holiday beverage in cheesecake form!
Fresh mint, fennel and pomegranate seeds give this colorful Apple and Cabbage Slaw a bright wintery flavor.
Scones with lemon, ginger and white chocolate: light and crumbly, moist but not cakey, moderately sweet with a delightful lemon scent and ginger flavor.
Roasted Vegetable Teriyaki
a rustic, eggnog infused cake, perfect for the holidays!
Chickpea Veggie Loaf. Easy nut-free veggie "Meatloaf" with spicy bbq glaze
Macarons with coffee chocolate
The Ultimate Vegan Chocolate Cake!
India-style Scrambled Eggs: Perfectly moist and super flavorful. This quick to make bhurji is super comfort food
Chive eggs and bacon are stuffed inside an orange sweet roll for an epic Bacon-Orange Breakfast Sandwich
This is some serious next level french toast! With traditional Italian panettone as a base, you'll never want anything else for breakfast Christmas morning!
Spiced Brandied Eggnog Pound Cake drizzled with icing and powdered sugar.
Traditional Romanian recipe - Zacusca, a tasty and fresh vegetables bread spread!
Cheesy Beef & Sweet Potato Taquitos + Rosemary Pomegranate Salsa
Scrambled eggs with salmon, snow peas and mushrooms. Delicious breakfast! (Recipe In English and Polish)
Buttery Croissants filled with an egg salad that is tossed is a mango flavored mayonaisse sauce…… DROOL!
Did you ever think of surprising your guests with a humble egg? Add sophistication to your dinner with a heavenly egg cloud.
Breakfast casserole filled with Hawaiian rolls, turkey, veggies and herbs!
Vegan Veggie Burgers
The perfect dinner side or main, these roasted veggies come with loads of nutrients and a creamy and spicy Dijon and horseradish sauce.
The best ever vegan coconut & chia seeds loaf cake! Moist and crumbly and it makes the kitchen smell heavenly while baking!
Overnight Eggnog Pecan French Toast
This Eggplant and Quinoa Indian Fare is bursting with flavor and comes together with ease!
Turkey, Egg & Stuffin' Muffins with Blender Sage Hollandaise. A Deliciously Easy Way to Use Up Those Thanksgiving Leftovers!
A vegan japan inspired veggie tempeh burger with Shichimi Togarashi spice, sea weed and crunchy sweet potato "faux bacon" and a delicious miso carrot cream.
Umami Veggie Burger - Complex flavors of roasted beets, shiitake mushrooms, edamame beans, caramelized onions and a goat cheese aioli.
Roasted Veggie Sandwich with Hummus! A healthy sandwich with roasted eggplant, zucchini, & red bell peppers with creamy hummus.
Blood Orange Quick Bread. A unique, sweet, and zesty quick bread that couldn’t be easier! Blood orange, with its “raspberry-like” citrus notes makes the perfect addition to this wintery gluten-free & vegan quick bread!
Breakfast Pesto Pasta.
Two favorite holiday flavors--gingerbread and eggnog--collide in this dreamy Gingerbread Roll Cake with Eggnog Cream Filling.
Eggless and Vegan Banana Chocolate Chip Oatmeal Cookies
Soft, chewy, and perfectly spiced, these vegan pumpkin spiced chocolate chip cookies will blow your mind.
A gluten-free, dairy-free pear cake made with almond meal, psyllium husk, cinnamon, and vanilla. Great dessert for a holiday celebration.