Ham and Sweet Potato Hash with Over-Easy Eggs and Baby Pea Shoots - perfect brunch food
pad see ew...a sweet and salty thai dish that, trust me, there is nothing "ew" about.
Crab crème brûlée is the signature dish of chef Paul Flynn of The Tannery in Ireland
Truffled Egg Toast from the Made in America Cookbook
A very unusual and addictive Vietnamese Coffee Ice Cream that uses just 4 simple ingredients. It's silky, velvety, deep and sensuous.
An adult twist on egg nog that is just as delicious and comforting
Almonds, Ghee, Cardamom & Chickpea flour make these delicate cookies a delight. Wait..they are eggless too!
I never knew how easy pickles could be to make! And they taste wonderful, too!
Popovers, so simple to make and super delicious.
This is a salad that is loaded with earthy vegetables, but that feels very light and surprisingly refreshing.
Imam bayildi ('the priest wept') is one of the all time great, most delicious ways to eat aubergine/eggplant.
A hearty, simple, quick to put-together at the last minute dinner idea.
Chabela Wedding Cake: baking my way through Like Water For Chocolate.
Salt & Pepper Seared Tofu, Thyme Roasted Sweet Potatoes with Marcona Almonds, and Avocados served on a bed on Spinach and Red Cabbage
Moroccan Baked Eggs with Merguez, Chili, Tomato Sauce, Cilantro & Spiced Yogurt at Gjelina restaurant in Venice, CA
Roasted Vegetables with Polenta - Fall Recipe
One of my absolute favourite breakfasts. Silky poached eggs with freshly blanched Asparagus covered in a comforting blanket of Easy Hollandaise.
Olive oil doughnuts (recipe in Hungarian, in English on demand)
Potatoes and eggplant simmered in a tangy yogurty gravy. Perfect fall and comfort food :)
Smoked paprika squash, topped with poached egg | Scroll down for recipe in English |
Turnips and Greens - A great way to take advantage of this cheap, readily available - and healthy! - vegetable.
Egg Butter Masala is a great accompaniment to Chapathis (unleavened flat bread) and is made of egg whites in a creamy buttery sauce that is delicately spiced.
because it's almost 80 degrees right now and we're drinking rosé... a salad that makes me think of summer in france...
The “Just Trust Me” Fried Bologna Breakfast Doughnutwich
A few easy and fun breakfast idea for Halloween!
Tiramisu – A delightful treat for any occasion
Baked eggplant with pasta and cheese
Carrot Stir Fry
Veggie burger made from beans, pepper and onion.
Recipe for Marinated Eggplant Salad. Vegetarian, colorful and full of nutrients. Did I mention it tastes great?
These little chocolate meringue cookies were almost as much fun to make as they were to eat... almost! Recipe in post.
Creamy Green Pea and Sage Soup With Goat's Cheese Layer and Quail Eggs
Delicious Mortadella and Cheddar Cheese Bread that fills your home with wonderful aromas as you bake it.
Phyllo dough rolls with eggplant, almonds and marjoram. Eggless, dairy-free, vegan recipe (text in Italian)