Give Grilled Eggplant a chance with this Spicy Grilled Eggplant and Zucchini Salad with Thai Flavors.
Japanese Style Scotch Eggs with Chicken
Eggplant and Pork with Hot Garlic Sauce
Spicy steamed eggplant in a delicious chili oil sauce
Chocolate Devil's Food Cake with Marshmallow Frosting
This is the recipe for the traditional, baked Chinese Mooncake that is typically eaten during the Mid-Autumn Festival.
Stir-fried Squid with Salted Eggs, a Thai seafood favorite, which includes adding salted duck eggs to fresh squid
Spinach, feta and tomato quiche
Rich, fudgy and dense… Best Vegan Chocolate Fudge Brownie Ever! You will never have to feel guilty eating brownies again!
Mushroom and cheese omelet
Crabs cooked in butter, fresh curry leaves and bird's eye chilli peppers or Malaysian Butter Crabs.
Slow-Baked Eggs w/ Lobster, Soy Beans & Gochuchang
Delicious, light and fluffy beignets.
Roasted eggplant, tomato and tapenade pizza with goat cheese. Turn any salad into a pizza!
Eggs benedict perfected. From the home made English muffin to the hollandaise sauce . Bring on brunch!
Blackcurrant chocolate Swiss roll.
Taste the flavor of summer in these light gorgeous muffins.
Teeny, tiny, easy pickled quail eggs. Great as a bar snack or canape or hors d'oeuvre.
Yum yum yum... Mocha meringues! Two meringues sandwiched together with melted chocolate. Oh. bliss.
roasted hazelnut ice cream is good. adding Cognac is even better...
Kefta Kabobs - enticing grilled, ground meat kabobs with flavors from Morocco!
eggless makes this bittersweet chocolate flavor more pronounced ...
Restaurant style Chinese dish of spinach in superior chicken broth.
The perfect summer salad - topped with egg, avocado, and apple
Delicious, creamy feta vinaigrette. Best salad dressing I've had in a long time!
Caviar d'aubergine. Not caviar but a simple summer dip.
Deviled eggs with a cheesy Southern spin for a virtual baby shower
Spinach and lemon spaghetti frittata with feta and basil - a bright dish for a summer brunch
Zucchini herb omelette perfect for breakfast or snack
Who knew eggplant came in 6 different heirloom varieties and colors! What better way to showcase eggplant than with a simple roast.
Super tasty Pad See Ew. Possibly even better than take out.
Asian Herbed Omelet Wraps - super easy if you use leftover (or takeout!) Chinese roast duck...
Quinoa baked eggs...my latest obsession!