Smokey Black Bean Burgers. Delicious vegetarian option for meatless Monday!
I roasted the chopped zucchini with paprika, cumin and ground coriander – mashed a few the cooked veggies and smothered it in a delicious curry sauce
It's so simple to make and the best thing about is that it's flaky and buttery. You are in for a real treat.
This Fluffernutter Milkshake will have peanut butter lovers all aflutter!
Freezing Kale is super easy. And you can use those greens all year long.
Can-free bean broth, aka aquafaba, for the ideal egg replacer! Makes clean vegan chickpea meringue without unwanted can ingredients.
Portuguese caldo verde soup - a simple cabbage, potato and chorizo soup that's unbelievably packed with flavour!
Basic cashew cheese recipe. Quick and easy to make. It's the best sandwich spread and filling for veggies, also great as a dip for veggie sticks or falafel.
Pesto Goat Cheese Stuffed Peppers- quick and easy appetizer that comes together in just a few minutes!
Fried Goat Cheese Balls with Drizzled Honey
Dakgalbi - Korean dish. its usually pepared around busy university areas, as it’s a popular and affordable student food. one pot dish! (recipe in the rink)
The fiery, smokey, bold and flavourful Salsa Asada or roasted vegetables salsa- new favourite and so easy to make! Step by step pictorial on blog
Fresh bright green Pesto to adorn your pasta, bruschetta, crostini or chicken. My go to foolproof recipe that always has banging flavour and a place in my kitchen!
Sweet, tangy and slightly spicy Korean chicken drumsticks, perfect for the grill.
Creamy, allergy-friendly, chocolat-y mousse (NO gluten, grains, nuts, dairy, eggs, or soy)
Celebrate 4th of July in style with this easy 3-ingredient Berry Sorbet and Champagne Float cocktail. Cheers!
Baked Balsamic Chicken that is super easy to make and healthy.
Hot rice with crispy fried side dish will be apt to go with this mor kulambu.
Have you ever tested a flavored water with jasmine and watermelon?
Less than 5 ingredients and 5 minutes of your time, these stuffed dates are the perfect dessert, snack, or appetizer. Delicious, healthy, and gluten free!
A summer time chicken salad, dressed with balsamic vinaigrette, and sweet and crunchy with grapes, celery, and pecans.
This Mint-infused Blackberry-Raspberry Lemonade is refined sugar free and deliciously refreshing. (Paleo, AIP)
10 minute peach jam with red muscadel
A donut and muffin combined into one delicious morsel. Tender, flaky and not overly sweet.
10 minute homemade creamy pasta sauce
Butter Shortbread Cookies.
Wonderful and easy-to-make cookies that you just can't stop eating.
They are crunchy and crumbly but melt in your mouth at the same time.
(scroll down for the English version)
The Raw Apricot Chia Jam is a sugar-free, delicious and healthy recipe. Quick and easy to make, in a blender, with apricots and chia seeds.
This creamy flavorful amazing pesto will make you want to grab a spoon. Easy to make and goes with just about everything!
Summertime isn't complete without an easy to make, fresh and delicious salad. This is your new go to healthy picnic staple!
Vegan, fast, and delicious breakfast.
A simple, easy and quick dish that makes the perfect dessert for any BBQ or summer picnic. Light and airy yet flavorful, you’ll find yourself whipping this up all year long!
Cinnamon Toast Crunch Popcorn? CINNAMON TOAST CRUNCH POPCORN!
Japanese Watermelon Rind and Daikon Salad with Sriracha Mayo - Only 6 ingredients and 10 minutes to make!
These very vanilla cupcakes with fun Fourth of July decorations are perfect for your celebrations.