Getting ready to rub the leg of lamb! Fresh lemons and rosemary from the garden, pepper blend, garlic infused sea salt . . .
Pâté de la Viande, star croissants...and finding the 'hippity hop'
Baked Cola-Brined Fresh Ham: a fresh slant on Easter ham.
Lamb Roulade with Fresh Goat Cheese
Perfectly tender roast leg of lamb is easier than you might think.
Pot Pie. Solve all your leftover problems with this, because making your own savory pastry doesn't have to be difficult.
Creamy Green Beans with Fresh Goat Cheese
Emeril Lagasse Crown roast of Lamb
Are you looking for the "WOW" factor for your Easter Dinner? Your search is over! Serve Chinese Tea Eggs....