Lemon sponge roll cake with a lemon/strawberry preserve filling...perfect way to get rid of your egg yolks!
Pistachio lime cookies
Orange crème brûlée
All purpose lemon curd. Put on most anything= YUM!
Entertaining? Perfect, simple, deviled egg appetizer.
Creamy Smoked Salmon & Pea Spaghetti!
Luscious homemade mayonnaise with a subtle lemon flavor perfect for your sandwiches.
Hollandaise sauce, a great sauce for fish, meat and vegetables [Recipe in Italian]
Fresh Mint Chocolate Chip Ice Cream
Coconut ice cream
Pineapple Curd: A bright yellow burst of sunshine & a tropical vacation for your tastebuds.
Adventures in Opera : a traditional Opera Cake.
At room temp, or slightly warm, this delicious bread dip is a favorite Thai street snack which can be made according to Ruhlman's Ratio.
White chocolate and cinnamon crème brulée
Red Cabbage Salad With Eggs, Chives and Fried Breadcrumbs
Apple crumble ice cream
Luscious Lemon Curd
Rosy Poached Pear and Pistachio Tart
Malted Milk Ice Cream
Choc chip salted butter caramel ice cream
Whole Food's recipe for an easy, rustic souffle.
Raspberry swirl ice cream
Blueberry creme brulee.
Raspberry creme brulee.
Lime Curd Ice Cream
Strawberry ice cream with caramel sauce
Lemon tart ice cream
Cooking from the heart: tea-infused creme brulee with quince for my blog's 2nd birthday!
This Belgian chicken stew is easy to make and flavorful, plus travel tips for Bruges.
Angelled Eggs! deviled eggs with only half the naughty yolks and the halo of fat free yogurt (and don't ever say avocado is bad)
Brown Sugar and Cinnamon Semifreddo with Whiskey Caramel sauce. Wonderfully light and delicious, just don't tell anyone how easy it is!
Creme brulée ice cream