Chocolate Covered Beer Marshmallows... topped with salty, crunchy pretzels.
Moist and chocolatey chocolate cupcakes
From the crunch of the sugar on the top to the ooziness of the blackberry inside, these muffins are absolutely addictive.
An extremely moist chocolate cake which is steamed, and not baked.
Butter Pecan Ice Cream - the crunch of perfectly toasted pecans accent the luscious creaminess of this easy ice cream
Rich and creamy brownie batter ice cream.
Creamy smooth vanilla and honey panna cotta with buttermilk
A simple, make ahead dessert, Milk Chocolate Panna Cotta with a dollop of sweetened whipped cream-perfect for your next dinner party.
Nutella Pancakes w/pure maple syrup & fresh strawberries
Roasted Banana Ice Cream
Show of your grilling skills by making these delicious grilled bananas!
Real watermelon popsicles
Chocolate mint brownies topped with creamy mint frosting and Andes mints
Dulce de Leche Cupcakes...you have to try these!
Vegan Blackout Cupcakes. Inspired by the famous Brooklyn Blackout Cake originally created by Ebinger's bakery, but VEGAN.
The most refreshing cupcakes!
Campfire Cookies- Smores wrapped in a Cookie!
Carrot Cake - a light version without that dreaded ingredient...raisins!
Puerto Rican Chocolate Rum Cake
MILK + COOKIES (and they're good for you, too).
Bring a fun brownie treat to you next game night!
Chocolate Chip Cookies with Molasses (recipe by Joy the Baker but I accidentally added one too many eggs - delicious nonetheless).
Whiskey and Spiced Walnut Ice Cream~ perfect for summer weekends!
Beer Cardamom Ice Cream.
Sfrappole, italian carnival sweets (in Romanian)
An Italian twist on an American favorite: Balsamic Strawberry Shortcakes!
chocolate buttermilk cupcakes with mint infused whipped cream!
Strawberry Cupcakes with Strawberry Swiss Meringue Buttercream……..all the flavors of a strawberry shake but in cupcake form!
Pistachio Mascarpone Gelato
Pear Tart with Whiskey Cream
Carrot Cake Truffles or life's lessons from a failed recipe
Citrusy Angel Food Cake flavored with meyer lemon and oranges
No-fail recipe for tender, moist banana cupcakes topped with a smooth and tangy mascarpone frosting.