Lemon curd panna cotta
Delicious Red Velvet Cupcakes for your Valentine!
Chocolate Pom-Rasp Pudding Parfait (or pie). Bake-free. On your candlelit table in a flash.. vegan
A post about " Syrian Candies"
After trying out 5 sugar cookie recipes this one topped them all.
My version of the Momofuku Crack Pie (adapted from LA Times Food)
Crisp chocolate sandwich cookies with a delicate strawberry cream filling
So airy and delicious cake with cheese and tropical jelly...
Red Velvet Whoopie Pies for Valentine's Day... stuffed with cream cheese- marshmallow filling.
Nanaimo Bars all gussied up for Valentine's Day
You'll love this rum buttercream frosting!
Pear Tart with puff pastry and Almond Cream inspired by the Galette des Rois.
Bring a bit of Paris to your Valentine's Day celebration with these Profiteroles. Hand feed them to your Valentine. Messy? Yes. Romantic? Yes!
Chocolate- Cherry Cupcakes w/ Cherry Whipped Cream Frosting & a chocolate dunked cherry.
zeppole - italian doughnut holes with cinnamon sugar!
Chai Spiced Snickerdoodles.. OH MY!
Black Forest Upside-Down Cakes and Other Valentine's Day Desserts
[recipe] Black Forest Gateau, right on time for Valentine's Day!
Sweet cupcakes for your Valentine!
It's always a good time with this simple, chocolate mousse party cake.
Sticky, spicy, sweet, spiked double apple cake.
They might look like food from the food fight scene in the movie Hook, but trust me: baked cake doughnuts are amazing.
Blackberry Shortbread Bars
Why buy store-bought milanos when you can make your own this Valentine's Day?
Mini Toffee Crunch Cheesecakes w/ Dulce de Leche & Heath Bar Chunks
Glutinous rice with mango (posting in Malaysian)
Creamy, Dreamy Nutella Ice Cream for World Nutella Day
A different take onTruffles
A decadent chocolate mousse just in time for Valentine's Day!
Meyer Lemon Bars - a fragrant and tasty alternative using meyer lemons!
Cinnamon Roll Cheesecake with Cream Cheese Frosting
Half cinnamon roll, half cheescake. All topped with cream cheese frosting.
Chocolate Mille-Crêpes with Orange Cream, Orange Caramel & Candied Zest