What to do with too many key limes on sale? Make a bundt cake! Sweet, tart and sticky syrup drenched cake, the perfect dessert that reminds me of summer!
Chocolate Caramel Tart... a happy accident!
Linzer Cookies with Hazelnuts and Raspberry Jam
Browned Butter Pear Muffins with Brown Sugar-Walnut Streusel Topping and a brilliant way to apply crumble toppings without a mess.
Pecan Pie Sundaes. A delicious end to a Perfect One-Dish Dinner from Pam Anderson's latest cookbook.
Pineapple Brandy Fix Jelly Shot is lovely for fall entertaining, with its subtle brandy flavor, enhanced by pineapple and lime
Chocolate + hazelnuts = Nutella Brownies
A crumbly pear crisp...a crisple? Topped with oats, pepitas, almonds and flax seeds. Kind of healthy, right?
Arnhemse meisjes, crispy and easy to make Dutch cookies from the town of Arnhem
Roast Rhubarb & Strawberry Pavlova with Vanilla Bean Custard
Grand Marnier Soufflés with just FOUR ingredients. The #126th recipe from Abby Dodge's new book, Desserts 4 Today!
Pumpkin Cookies with Carmel Frosting
Perfect Pumpkin Cookies
White chocolate and fromage blanc mousse with passion fruit
perfect caramel sauce. the perfect dip for fall's fresh picked apples!
Macaron Pops: Chocolate, Olive Oil & Sea salt PLUS Salted Caramel - a more "savoury" approach to macaron making
Apple Pie Bars -- delicious granny smith apples in a nutty streusel like topping and a crisp shortbread crust.
Strawberry mousse and panna cotta pots topped with strawberry gelee
Extra moist Chocolate Bundt Cake made with almonds and sour cream and the most amazing Butterscotch Cocoa Glaze
Honeydew with Lime and Mint. A simple yet refreshingly different "fruit salad".
Why devil's? Because is dark, because it's chocolate and sweet as sin
Oven baked apple donuts
Pumpkin Spice Cupcakes: Pumpkin adds moisture, flavor and a touch of fall to a typical spice cake...
Light as air pumpkin pie with hints of spices & orange zest. I promise you will never go back to regular old pumpkin pie again.
Snickers cheesecake. Save back some of that Halloween candy to make this!
my last attempt at finding the perfect chocolate chip cookie
Pumpkin Parfaits! There’s not much not to love about pumpkin. I don’t even have to taste it – even just smelling pumpkin spice candle (mmm) is enough to give me that cozy fall feeling.
Brownie Cupcakes with Peanut Butter Frosting
Kuih Keria (Malaysian Sweet Potato Donuts): My first experiment with my new mini deep-fryer and a recipe for Kuih Keria, a traditional Malaysian snack.
so cute for a weekend tailgating party... or leave off the footballs (made from Andes mints!) and just enjoy a chocolate mint grasshopper cake