Pale yet interesting... milk ice cream. A taste of my childhood.
A slice of blackforest cake purchased at - believe it or not - Save on Foods.
It's so easy to make your own Silky Marshmallows. Why buy them at the store?
Chocolate-Covered Pretzel Wreaths... oh. so cute!
Chocolate brownies with cream cheese mint frosting. Oh yes, they meld perfectly together.
Apple Pie with Maple Leaf Cutouts
10 simple tips on how to make perfect cut-out cookies.
A project made for Nike, a wagashi shoe!
And a carrot swoosh
Banana almond cake
Guinness chocolate cake. The best cake ever. Thanks Nigella !
Victoria Sponge -- a classic, but so easy and delicious (the jam and cream are a must!). Plus my one year blogging anniversary!
[TwD] Linzer sables w. raspberry & blackberry jams
[TwD] A Walnut Linzer Sable filled with Orange-Dark Chocolate Ganache ~ for this weeks TWD!
[TwD] Strawberry- and Apricot-filled Linzer Sable cookies... from a Dorie Greenspan recipe
[TwD] Linzer Sables - a nutty, crispy cookie with raspberry jam filling sandwiched between!
Black-and-White Cookies for Day 3 of The 12 Days of Cookies are oh so cakey!
Crispy, chewy snickerdoodles make a perfect holiday cookie!
Sour cream pumpkin pie
No-bake cheesecake topped with strawberry curls and heart sprinkles.
Make Madeleines with 10 step-by-step instructions.
Applesauce Pie - an interesting way to make use of all the applesauce made during the fall!
Warm Cranberry Almond Tart - an answer to chilly autumn winds.
Dutch Apple Pie
Pumpkin Pie Fudge: You either love it or you don't. More from the Playing with Pumpkin series.
sweet potato pie with 3-nut crust
Red Velvet Cheesecake. Chocolate graham cracker crust, red velvet center, and cream cheese frosting on top.
Vanilla Pot-de-Creme with Pomegranate
Tucked under a simple frosting and floral embellishments is a wonderful LEMON ROSEMARY TEA CAKE with a moist rich crumb and flavor.
Buttercup Squash Galette. Squash really can be elegant!
Go on, bite into these tender Pecan Sandies, they are so yummy.
Sicilian citrus gelee
Adriano Zumbo's PARIS: La Vie En Rose: Rose Creme Brulee, Raspberry sorbet balls, fresh lychees, petit rose macarons and coconut strawberry tapioca shake