Oreo Key Lime Pie
Chocolate Bombe Alaska - Brownie base, a layer of coco pops, hazelnut mousse and Italian meringue.
Apple and almond crumble cake. Warm and delicious, perfect of the fall!
Triple Layer Ice Cream Cake - Blueberry ice cream, pineapple sorbet, black raspberry vanilla ice cream, wrapped in white chocolate
All-American, All-Delicious Apple Pie
dorie greenspan's all-american, all-delicious apple pie
Pumpkin Coffee Mousse
love that this devil's food cake actually *looks* devilish...
Coffee bundt cake
Sinful chocolate ice cream made without an ice cream machine! Tips and tricks for making ice cream "by hand."
Pumpkin crème caramel is a surprisingly simple and elegant dessert.
Chocolate and Blood-Orange Olive Oil Whoopie Pie
What to do with too many key limes on sale? Make a bundt cake! Sweet, tart and sticky syrup drenched cake, the perfect dessert that reminds me of summer!
Chocolate Caramel Tart... a happy accident!
Linzer Cookies with Hazelnuts and Raspberry Jam
Browned Butter Pear Muffins with Brown Sugar-Walnut Streusel Topping and a brilliant way to apply crumble toppings without a mess.
Pecan Pie Sundaes. A delicious end to a Perfect One-Dish Dinner from Pam Anderson's latest cookbook.
Pineapple Brandy Fix Jelly Shot is lovely for fall entertaining, with its subtle brandy flavor, enhanced by pineapple and lime
Chocolate + hazelnuts = Nutella Brownies
A crumbly pear crisp...a crisple? Topped with oats, pepitas, almonds and flax seeds. Kind of healthy, right?
Arnhemse meisjes, crispy and easy to make Dutch cookies from the town of Arnhem
Roast Rhubarb & Strawberry Pavlova with Vanilla Bean Custard
Grand Marnier Soufflés with just FOUR ingredients. The #126th recipe from Abby Dodge's new book, Desserts 4 Today!
Pumpkin Cookies with Carmel Frosting
Perfect Pumpkin Cookies
White chocolate and fromage blanc mousse with passion fruit
perfect caramel sauce. the perfect dip for fall's fresh picked apples!
Macaron Pops: Chocolate, Olive Oil & Sea salt PLUS Salted Caramel - a more "savoury" approach to macaron making
Apple Pie Bars -- delicious granny smith apples in a nutty streusel like topping and a crisp shortbread crust.
Strawberry mousse and panna cotta pots topped with strawberry gelee
Extra moist Chocolate Bundt Cake made with almonds and sour cream and the most amazing Butterscotch Cocoa Glaze
Honeydew with Lime and Mint. A simple yet refreshingly different "fruit salad".