Rasgulla - Paneer sweet
Fresh spearmint and chocolate cheesecake, saying goodbye to summer.
Polenta Olive Oil Cake With Lemon And Lavender. This fresh, moist and aromatic cake is a true celebration of summer.
Spice Cupcakes with Banana Buttercream Frosting
Luscious Domino Tuplasuklaa (Finnish cookies) ice-cream! (recipe in Spanish and English)
100% whole grain cinnamon apple pancakes - healthy without that "healthy" taste!
Chestnut flour cookies
The ultimate chocolate birthday cake passed on by Jon's mum and baked for every Roberts celebration.
Banana bread with maple butter.
Thick and Creamy Strawberry Curd
Nutty browned butter makes for a gorgeous pairing with subtly sweet bananas and pops of chocolate chips.
Cinnamon Biscuits - a slightly sweet, light & fluffy biscuit perfect with a cup of hot coffee or tea!
Trisha Yearwood's Brownie Recipe. Super easy and delicious
Roasted Nectarine Topped With Hazelnuts Streusel
The five chocolates chocolate cake with cocoa, milk chocolate, semi sweet chocolate, dark chocolate and white chocolate.
Tradtionally Baked Mooncake- connecting with a piece of heritage
Cookie dough in all its glory without the spoon or the risk.
Sage Shortbread cookies layered with Apricot jam
Sponge cake with blackberry and lime curd mousse - the prefect way to remember the summer freshness
Could there be a happier food?
Peanut Butter and Jelly Tiramisu - layers of peanut butter creme with raspberries and jelly-soaked ladyfingers. PB&J all grown up.
Blood Orange Tart made using whole blood oranges.
Muffin cup sized baked apple pies.
Blondie-Brownies - the best of both worlds in the same bite!
Homemade cinnamon applesauce: no sugar added, simple and delicious.
Blueberry and cognac pudding (recipe in French)
Homemade traditional Cantonese Mooncakes, just in time for the Mid-Autumn Festival.
amaretti cookies are the perfect sweet & crunchy cookie (and way to use up leftover egg whites)
We’re going bananas over these scrumptious banana muffins!
Decadent brownie topped with chocolate chip cookie dough and ganache~
caramel budino with salted caramel sauce!
Mint chocolate chip ice cream, with the option of adding in whatever kind of chocolate pieces or cookies you want!
A chocolate and pear mousse pie, with a chocolate crust and topped with chocolate ganache. Recipe appeared in Whole Kitchen Magazine# 10 (in Spanish) http://issuu.com/wholekitchen/docs/magazine_10