Sesame Ginger Chopped Salad! Crispy sesame-ginger tofu over Ginger Bok Choy and Cabbage slaw. Vegan and Vegetarian, easily gluten-free.
Gluten-Free Butternut Squash Baked Mac and Cheese
Easy to make Vegetarian Pita Wraps with chickpea, kidney bean, pesto and topped with a yogurt dill sauce! Dinner ready in less than 30 minutes!
The duck is stuffed with citrus, then slow cooked until the meat is falling off the bones and the skin perfectly crisped.
Goat Cheese Brie Soufflé- Easy, yet impressively sophisticated, light and airy cheese soufflé. Mixture can be made up to 2 days ahead of time and baked as needed!
Sweet, savory, & wholesome! This Beet Buckwheat Salad w/ Kale, Cabbage, & Carrots is perfect for lunch, dinner, or as a side!
This Chorizo pizza recipe is smothered with cream sauce, sprinkled with Monterey Jack cheese and jam packed with spicy chorizo.
Panzanella with acorn squash and beets, pomegranate and kale.
Whole green chiles instead of pasta, ground turkey mixed with taco seasoning instead of a bolognese sauce and tons of refried beans, tortillas, tomatoes and corn as the filling.
Courgetti Carbonara with Cashew Cheese
Sweet with a touch of citrus and salt, the flavor of these chicken breasts is outstanding. Topped with some sage and crunchy toasted pecans, you can have a tasty dinner in around 35 minutes.
Pork medallions in fig cream sauce is a delicious savory dinner that is easy to make but tastes like you slaved all day.
Pindi Chana | Chickpeas In Spicy Gravy
Balsamic Glazed Pork Chops
Tired of Indian Takeout? Try this Restaurant-Quality Indian Chicken Curry with Sweet Potatoes! Tender Chicken falling off the bone! (Gluten Free, Dairy Free, Oil Free)
If you love avocado as much as I do, you totally have to make this Brown Sugar and Chili-Rubbed Salmon with Avocado Crema. So simple and so easy-to-make, it’s the perfect middle-of-the-week dinner.
Fully loaded baked potato stuffed with vegan chili. Healthy dinner loaded with fibre, antioxidants and more!
Kale, Pancetta, and Sundried Tomato Scramble | A veggie-packed way to start your day (also a great breakfast-for-dinner dish).
This amazing One Pot Wonder Tomato Basil Pasta is a bowl full of comfort, and it just happens to be vegan and gluten-free (and it couldn't be simpler).
Mexican Rainbow Salad. This filling and pretty Mexican themed salad makes a great vegetarian lunch or tasty side salad.
Fish and vegetables in parchment. What an easy and fun way to cook fish for the whole family. It will be perfectly tender and moist every time.
A gluten free recipe for Chicken Fried Rice that tastes as good as a restaurant's!
Sweet & tangy, slightly sophisticated and fun, these slow-cooker sloppy joe sliders up the ante and are perfect for your game day munchies!
Easy Maple Mustard Chicken Drumsticks with Roasted Radishes & Asparagus. Perfect for spring!
Pressure Cooker Lamb Leg - Cook moist and tender lamb with minimal time in the kitchen! The post includes two dipping sauce recipes and three ways to serve the lamb.
These simple and delicious crock pot pork carnitas are topped with an easy to make carrot slaw and some spicy yogurt.
Better than take-out! This veggie-packed chow mein comes together in about 30 minutes, making it a great weeknight meal.
Loaded Vegetarian Stuffed Sweet Potatoes. Stuffed with a hearty spiced portobello filling and topped with melted pepper jack and cherry tomato pico de gallo.
Vegan Parmesan Cauliflower Steaks over Hemp Pesto Zoodles (gluten-free)
A hearty and healthy spring salad with tender, moist, flavorful chicken & citrus dressing that doubles up as marinade. So good!
Homemade whole grain oatmeal pancakes with a DIY homemade mix. Making your own pancake mix is easy, healthy, and tasty!
Sweet & Sour Porkless Bites Stir-Fry! Vegan, gluten-free, healthy, and DELICIOUS!
These peach bbq grilled turkey legs are the perfect summertime meat treat. Slathered with a homemade peach bbq sauce and grilled to perfection.
Roasted Veal Shanks