This herd of burros is grazing on a bed of fava hummus--don't you want some too?
[DB] September challenge for the Daring Bakers: Lavash strips sprinkled with cinnamon and sugar served with tofu/applesauce dip.
[DB] Lavash crackers with an intercontinental dip trio: Guacamole, Apple Chutney and Slow Roast Mediterranean Dip
[DB] Sepetember DB challenge being veggie and gluten-free and be happy: lavash crackers
[DB] Daring Bakers: Disney crackers with chili and sea salt.
[DB] Curry Crackers and Plum Chutney - for the Sept. 2008 Daring Bakers challenge.
[DB] Beetroot Hummus, A 'Daring' Dip.
[DB] Sesame-poppy lavash and lima bean spread for Daring Bakers - my first challenge.
[DB] Sweet Lavender Crackers with a Savory Garlic Sweet Potato Dip
[DB] Daring Baker's September challenge produces a delightfully easy to work with dough and endless options.
[DB] Lavash crackers with Thai peanut dipping sauce...
[DB] Vegan Lavash Crackers with Sesame Seeds, Cumin, and Cayenne Pepper.
[DB] My twist on Daring Bakers' September Lavash challenge. Black Sesame and Nori Lavash Crackers.
[DB] sesame seed lavash crackers
[DB] Saturday afternoon appetizers; homemade Lavash with Meyer Lemon Hummus.
[DB] Za'atar-inspired lavash for September's Daring Bakers challenge
[DB] Lavash crackers for The Daring Bakers. Topped with cake spice and sugar.
[DB] Daring Bakers September 08: Lavosh cracker with peach chutney
Ooh-la-lavash! Daring Bakers switch to savory with a Mediterranean-inspired cracker and dip.
[DB] Lavash Crackers and Honeydew-Peach Salsa in a cracker bowl
[DB] Daring Bakers - Lavash crackers with rosemary, sea salt and black pepper
Lavash spoons with Peanutella!
[DB] My first Daring Bakers Challenge: Lavash Crackers and Dip (here: Guacamole)
[DB] Fresh Cranberry Jam to top Pepita-Studded Lavash Crackers
[DB] Cheesy Onion Lavash Crackers, gluten free, vegan and delicious. Daring Bakers Challenge
[DB] Lavash cracker cups with eggplant spinach spread and cilantro sea salt crackers with a white bean butternut squash spread--my DB challenge.
[DB] The Daring Bakers: Lavash Crackers with a chickpea and pomegranate molasses dip.
[DB] Moroccan Carrot Dip with Ras el Hanout served with Lavash Crackers for the 1st all vegan Daring Baker Challenge
[DB] Daring Bakers, September 2008 - Lavash crackers
[DB] Lavash with dill and paprika to go with some curry salmon spread.
[DB] DB Challenge, super crispy Lavash Crackers with Vegan and gluten free Three Sisters Salsa
[DB] Daring Bakers- gluten free cinnamon sugar crackers with pear flan
[DB] Daring Bakers September - poppyseed lavash crackers with tomato and capsicum salsa.
[DB] Daring Bakers Challenge : Lavash Crackers (served with a tahini dip)