Indian flavored Sweet and Sour Bottle Gourd: a popular but unusual vegetable cooked with a hint of spice.
Thai green curry rice
Goan Prawn Curry, prawns in rich and creamy curry sauce
A classic South East Asian curry: Beef Rendang, made with coconut cream, lemon grass and potatoes and served with boiled rice.
Weeknight Chicken Curry…in a Hurry! Great easy weeknight dinner your kids will love.
Thai Green Curry
Calling this recipe Chicken and Chard with Coconut, Curry and Currants would be a bit heavy on the alliteration. Don’t you think?
jeera aloo.... potatoes tempered with cumin seeds and indian spices...
Curried Yeast Waffles with Ham and Cheddar
This beef korma is one of the best recipes I've ever made!
Nonya Curry Laksa ~ Noodles serves in thick creamy 'curry' like broth.
Coconut Fish curry with Tomato
Balsamic Glazed Pumpkin with Walnuts
What says Fall soups better than a roasted pumpkin curry soup?
Fried Brinjals cooked in tangy and spicy gravy
Soya Bean Dry Curry - Healthy and tasty curry
An idea to make your broccoli more tastier!
Potato and spinach soup with curried prawns.
Mung beans simmered with creamy yogurt, slow-cooked onions and mild spices.
Rajma Masala - Red kidney beans cooked in a curry sauce to perfection.
A fiery and tangy curry, this curry is not for the faint-hearted!
Murgh/Chicken Tikka: The phenomenal Indian Spiced Grilled Chicken
Kidney Beans in sauce created with ripe mango and mild spices.
Moong dal with rice and spiced buttermilk - savory, comforting, and authentic.
Roasted Cauliflower with Indian Spices - You'll never want to eat cauliflower any other way.
Jackfruit Seed and Mango Curry / Chakkakuru Manga Curry ~ A traditional vegetarian side dish of Kerala. A plate of boiled rice with this curry, a piece of fish fry and some stir fried vegetable is bliss for lunch!
Fried rice with curry and kale. The bitterness of the kale is masked with the curry flavors.
Indian Shakshuka - Poached Eggs in a Curry Sauce
I learned how to make Thai red curry from scratch at the Belfast Cookery School, but use a ready-made paste for a quick weeknight dinner
Bamboo (La la) clams cooked Malaysian 'kam heong' style, an incredibly aromatic dish full with heat!
Herb Roasted Carrots with Sea Salt
Light Tomato Coconut Soup with a hint of spice and herb.
Coconut Curried Green Lentil Soup and ideas for lentils five ways.
Pyaz Ke Pakode Wali Kadhi ~ Onion fritters in a creamy,spicy yogurt sauce. The very definition of comfort food.